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Deli Team Member

Stauffers of Kissel Hill

Lancaster (Lancaster County)

On-site

USD 10,000 - 60,000

Part time

30+ days ago

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Job summary

An established industry player in the food sector is seeking passionate individuals to join their team. This part-time role offers a chance to work in a vibrant environment where teamwork and integrity are highly valued. You'll be involved in preparing and displaying delicious food items, ensuring customer satisfaction through excellent service. With flexible evening and weekend hours, this position is perfect for food lovers looking to make an impact while enjoying a supportive workplace. The company emphasizes internal growth and provides on-the-job training, making it an ideal opportunity for those eager to learn and advance.

Benefits

Weekly Pay
10% Employee Discount
Employee Referral Bonus

Qualifications

  • Ability to lift 25-50 lbs and work flexible hours.
  • Must be at least 18 years old to operate certain equipment.

Responsibilities

  • Prepare and display soups and salads in retail cases.
  • Slice deli products and package them according to guidelines.
  • Maintain cleanliness and organization of the department.

Skills

Customer Service
Food Preparation
Inventory Management

Tools

Ovens
Price Scale

Job description

Overview

Wage: $14.00 an hour

This is a part-time position at our Rohrerstown Road Fresh Foods, requiring 1-2 evenings per week, 4pm-9pm, and weekend availability, 2pm-9pm.

Attention food lovers, are you ready to do what you love? We have job opportunities at Stauffers of Kissel Hill! Why is this a perfect fit for you? Your passions are ours too!

Stauffers of Kissel Hill is a local and family-owned company that values teamwork, respect, integrity, commitment, and service. We promote our team from within our own company and will teach you with on-the-job training and leadership classes.

Team Member Benefits Include:

Weekly Pay ~ 10% Employee Discount ~ Employee Referral Bonus

Responsibilities
  1. Dips soups and salads into containers and sets up soup and salad displays in the retail sales case, as needed.
  2. Slices or cuts deli products per customer specifications, weighs and wraps sliced foods and affixes sticker.
  3. Prepares regular and specialty items according to departmental guidelines.
  4. Uses and maintains ovens and rotisserie.
  5. Cleans department area, including equipment, containers, storage areas, aisles, and display cases; keeping products and supplies well organized.
  6. Operates equipment, if needed (if over 18 years of age).
  7. Operates price scale with knowledge of current prices. Prices or changes price tags on merchandise referring to price list and in coordination with scan department.
  8. Packages merchandise according to departmental guidelines.
  9. Prepares and promotes department samples.
  10. Receives, opens, and unpacks cartons and crates of merchandise, checking invoice against items received. Promptly clears floor of all restocking equipment and debris.
  11. Rotates product according to departmental guidelines.
  12. Sets and signs displays of merchandise to attract customers and promote sales.
  13. Takes and processes customer orders according to customer request ensuring that product is ready on time.
  14. Takes inventory or examines merchandise on a regular basis, to identify items needing to be reordered or replenished.
Qualifications
  1. Able to lift 25-50 lbs.
  2. Employee must be at least 18 years old.
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