Deli Specialist: Fresh Prep, Great Benefits

Kroger Family of Companies

Junction City (KS)

On-site

USD 25,000 - 34,000

Full time

14 days+
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Job summary

Kroger Family of Companies is seeking a Deli Clerk in the United States. You will create an outstanding customer experience, maintain a safe and clean deli area, and support the department manager to meet sales and quality goals.

Responsibilities include preparing deli items, measuring ingredients, labeling and rotating products, and ensuring freshness. Strong customer service, teamwork, and food-safety compliance are essential.

Qualifications

  • Excellent customer service skills.
  • Interest in food production and basic cooking techniques.
  • Effective communication and willingness to work as part of a team.
  • Strong work ethic in a fast-paced environment.
  • Basic math skills.
  • Ability to obtain current food handlers permit once employed.

Responsibilities

  • Prepare food items for the cold case, fresh pack, salad, and hot bars per customer requests.
  • Measure, prepare, and mix ingredients according to the recipe, using utensils and equipment such as fryers and slicers.
  • Ensure that all deli items are labeled, dated, covered, rotated, and monitored for quality and freshness.
  • Gain knowledge of products sold within the deli department and respond to questions with suggestions.
  • Provide excellent customer service, address customer needs promptly, and model suggestive selling techniques.
  • Adhere to food safety regulations and guidelines.
  • Perform essential functions of the position and other duties as assigned by store leadership.

Skills

Customer service
Team player
Fast-paced environment
Basic math
Food handler permit

Job description

Kroger Family of Companies is seeking a Deli Clerk in the United States. You will create an outstanding customer experience, maintain a safe and clean deli area, and support the department manager to meet sales and quality goals.

Responsibilities include preparing deli items, measuring ingredients, labeling and rotating products, and ensuring freshness. Strong customer service, teamwork, and food-safety compliance are essential.

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