Deli Specialist - Fresh Food & Guest Experience

Fresh Market Inc.; Germantown (TN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Team Member discount up to 40%

Early Earn Wage Access (up to 50% of t

401K contribution and company match

Financial Wellness Program

Personal time off and additional time-

Job summary

The Fresh Market is seeking a Deli Specialist to uphold deli department excellence, ensure product freshness, and maintain merchandising accuracy. You will support inventory accuracy and rotation standards while contributing to guest engagement and promotions, delivering an exceptional guest experience daily.

This role emphasizes hospitality, teamwork, and operational integrity, requiring flexibility to work weekends and holidays.

Qualifications

• Minimum 1+ years of experience in retail, grocery, restaurant, or hospitality operations.
• Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
• Must be at least 18 years of age.

Responsibilities

• Ensure deli products meet freshness and quality standards with proper rotation and dating.
• Execute planograms and maintain accurate product placement and signage.
• Coordinate with department leadership on ordering and replenishment of deli items.
• Verify deliveries for accuracy and freshness, with proper receiving and storage procedures.
• Engage guests with a friendly, helpful approach on the sales floor.
• Follow all company policies, food safety requirements, and sanitation procedures.

Skills

Attention to detail

multitask

Customer service

Guest experience

Education

High school diploma or equivalent

Tools

Electronic shelf label systems

Inventory management technology

AI-enabled retail tools

Job description

The Fresh Market is seeking a Deli Specialist to uphold deli department excellence, ensure product freshness, and maintain merchandising accuracy. You will support inventory accuracy and rotation standards while contributing to guest engagement and promotions, delivering an exceptional guest experience daily.

This role emphasizes hospitality, teamwork, and operational integrity, requiring flexibility to work weekends and holidays.