Deli Operations Manager: Profit, Quality & Team

Socket.dev; Mount Vernon (IN); On-site; USD 35,000 - 55,000; Full time

Job summary

Houchens Food Group in Mount Vernon, IN, seeks a Deli Lead responsible for the profitability of the deli operation in coordination with the Store Manager. The role combines food preparation and food service to deliver high-quality customer experiences.

You will plan and prepare foods, manage orders, maintain safety, train new staff, schedule shifts, and monitor labor and gross profit daily to ensure a profitable operation.

Qualifications

• Plans and prepares food for customers.
• Makes out orders and checks orders against received items.
• Maintains kitchen safety and cleanliness.
• Trains deli staff on food preparation and service.
• Monitors inventory and rotates stock.
• Creates schedules and manages daily labor.

Responsibilities

• Responsible for profitability of the deli operation with Store Manager.
• Greet customers and provide friendly, prompt service.
• Present food attractively and maintain high quality standards.
• Handle paperwork and inventory tracking.
• Ensure price, tag and signage accuracy.
• Train new employees and supervise daily operations.

Job description

Houchens Food Group in Mount Vernon, IN, seeks a Deli Lead responsible for the profitability of the deli operation in coordination with the Store Manager. The role combines food preparation and food service to deliver high-quality customer experiences.

You will plan and prepare foods, manage orders, maintain safety, train new staff, schedule shifts, and monitor labor and gross profit daily to ensure a profitable operation.