Deli Operations & Profit Manager

Houchens-Food-Group-Inc; Lexington (KY); On-site; USD 40,000 - 52,000; Full time

Job summary

Houchens Food Group is seeking a Deli Supervisor to oversee deli profitability and operations within company policy alongside the Store Manager. This role combines food preparation and service to deliver quality customer experiences.

Responsibilities include planning and preparing food, ordering and verifying items, maintaining a clean kitchen, training staff, managing schedules, inventory, and daily cost controls to maximize gross profit.

Qualifications

• Experience in deli or food service preferred.
• Knowledge of food safety standards.
• Ability to plan, organize and supervise staff.

Responsibilities

• Plan and prepare food for customers.
• Ensure orders are accurate and ready.
• Maintain a clean, safe kitchen.
• Train new employees and assign schedules.
• Monitor labor, inventory, and costs daily.
• Present products appealingly and assist customers.

Skills

Customer service

Team leadership

Food safety

Inventory management

Training staff

Job description

Houchens Food Group is seeking a Deli Supervisor to oversee deli profitability and operations within company policy alongside the Store Manager. This role combines food preparation and service to deliver quality customer experiences.

Responsibilities include planning and preparing food, ordering and verifying items, maintaining a clean kitchen, training staff, managing schedules, inventory, and daily cost controls to maximize gross profit.