Deli Operations Lead - Customer-Focused Supervisor

Cosentino's Food Stores; Liberty (MO); On-site; USD 36,000 - 52,000; Full time

Job summary

Cosentino's Food Stores is seeking an Assistant Deli Manager in Liberty, MO to support the Deli Manager in daily deli operations, focusing on food service, sales, and customer satisfaction. The role requires strong communication, supervisory skills, and adherence to food safety standards in a fast-paced setting.

You will assist in staff training, inventory management, and driving sales initiatives, while maintaining a clean, safe, and customer-friendly deli environment.

Qualifications

• Working knowledge of food services operation.
• Demonstrated supervisory experience.
• Comprehensive knowledge of food safety and sanitation practices.
• Excellent communication and customer service skills.
• Ability to lift up to 50 pounds.
• General knowledge of inventory management principles.

Responsibilities

• Assist in the daily operation of the deli, ensuring smooth and efficient service.
• Supervise and train deli staff, fostering a positive and productive work environment.
• Oversee food preparation, adhering to strict food safety and sanitation guidelines.
• Manage inventory, including ordering, receiving, and stocking products.
• Provide exceptional customer service, addressing customer inquiries and resolving issues effectively.
• Assist in sales initiatives, contributing to the achievement of sales targets.
• Maintain cleanliness and organization throughout the deli, ensuring a safe and sanitary environment.
• Utilize computer literacy.
• Demonstrate problem-solving abilities to address operational challenges.

Skills

Supervisory experience

Food safety & sanitation

Communication skills

Customer service

Inventory management

Multitasking

Lift up to 50 pounds

Tools

Computer literacy

Job description

Cosentino's Food Stores is seeking an Assistant Deli Manager in Liberty, MO to support the Deli Manager in daily deli operations, focusing on food service, sales, and customer satisfaction. The role requires strong communication, supervisory skills, and adherence to food safety standards in a fast-paced setting.

You will assist in staff training, inventory management, and driving sales initiatives, while maintaining a clean, safe, and customer-friendly deli environment.