Deli Hotbar Cook

Festival Foods; Mauston (WI); On-site; USD 25,000 - 35,000; Part time

Job summary

Ein innovatives Unternehmen sucht einen Deli Hot Bar Cook, der leidenschaftlich über die Zubereitung köstlicher Mahlzeiten ist. In dieser Rolle bieten Sie außergewöhnlichen Service und helfen dabei, das Essenserlebnis unserer Gäste zu verbessern. Sie werden in einem dynamischen Umfeld arbeiten, in dem Teamarbeit und Engagement geschätzt werden. Mit einem Fokus auf Qualität und Geschmack tragen Sie dazu bei, dass die Hot Bar eine beliebte Anlaufstelle für unsere Gäste wird. Wenn Sie Spaß an der Arbeit mit Lebensmitteln haben und einen positiven Einfluss auf die Gemeinschaft ausüben möchten, ist dies die perfekte Gelegenheit für Sie.

Benefits

15% Mitarbeiter-Rabatt

Wöchentliche Bezahlung

Versicherungsoptionen

401(k) mit Unternehmensbeitrag

Fitness-Zuschuss

Bezahlte Elternzeit

Qualifications

• Gute Kommunikationsfähigkeiten und Erfahrung im Lebensmittelservice sind bevorzugt.
• Vertrautheit mit verderblichen Lebensmitteln und Multitasking in einem schnelllebigen Umfeld.

Responsibilities

• Gäste begrüßen und Fragen professionell beantworten.
• Vorbereitung und Erfüllung von Bestellungen effizient durchführen.
• Überwachung der Lebensmitteltemperaturen und Protokolle führen.

Skills

Kommunikationsfähigkeiten

Gastinteraktion

Erfahrung im Lebensmittelservice

Sicherheitswissen

Multitasking

Technische Fähigkeiten

Job description

Location: Mauston

Position Type

Part-Time

Company Overview

ABOUT FESTIVAL FOODS:

We are a Wisconsin family- and employee-owned grocer committed to giving back to our communities and providing guests with exceptional service and value. We operate over 40 full-service supermarkets across Wisconsin.

At Festival, people are our priority. This is reflected in our daily interactions, our treatment of guests, and our extensive associate benefits and programs.

Job Summary

Join Our Festival Foods Team as a Deli Hot Bar Cook!

Job Title: Deli Hot Bar Cook

Reports To: Deli Department Manager

Are you passionate about food service and eager to create delicious meal options for our guests? Whether you have experience in fast food, as a line cook, or in a deli or restaurant setting, or no experience but a willingness to learn, we’d love to talk with you about the Deli Hot Bar Cook opportunity at Festival Foods. In this role, you'll enhance breakfast, lunch, and dinner experiences for our guests.

At Festival Foods, we aim to make mealtime easier and more enjoyable. Our hot bar offers a variety of menu items like crispy fried chicken, fried fish, mashed potatoes, mac & cheese, and potato wedges. Your culinary skills will help us deliver quality and flavor that our guests love!

Job Description

What You’ll Do:

• Provide Exceptional Guest Service: Greet guests, answer questions, and address concerns professionally. Your helpful attitude will make a positive impact daily.
• Offer Assistance: Help guests find items, recommend deli options, and enhance their shopping experience.
• Service Excellence: Ensure guest needs are met with a helpful attitude.
• Order Fulfillment: Prepare and fulfill guest orders efficiently, following production schedules.
• Hot Bar Display: Maintain attractive and high-quality hot bar items, adhering to protocols.
• Temperature & Quality Control: Monitor food temperatures and maintain logs for safety and quality.
• Efficiency & Organization: Organize, stock, clean, and label the hot bar area.
• Guest Concerns: Address and resolve guest issues positively.
• Honor Commitments: Maintain regular attendance and communicate absences timely.
• Support the Team: Perform other duties as assigned.

What We’re Looking For:

• Experience & Skills: Good communication, guest interaction, and food service experience preferred.
• Safety Knowledge: Understanding of safety protocols and equipment operation.
• Food Knowledge: Familiarity with perishable foods and multitasking in a fast-paced environment.
• Technical Skills: Ability to handle kitchen equipment and high-pressure situations.

Physical Demands & Work Environment

• Ability to work quickly in changing temperatures.
• Lift up to 50 pounds.
• Stand, bend, and kneel for long periods.

Work Schedule

This position offers part-time or full-time hours, including weekdays, weekends, and holidays based on business needs.

Join Us!

Apply now to bring your culinary skills to Festival Foods as a Deli Hot Bar Cook!

Benefits Overview

WHY YOU'LL LOVE IT HERE:

• Associate Discount: 15% off groceries for you and your household.
• Weekly & Premium Pay: Weekly pay, with additional premiums on Sundays and holidays.
• Advanced Scheduling: Schedules provided two weeks in advance.
• Insurance: Vision and dental coverage options.
• Support & Well-being: Paid parental leave, fitness reimbursement, EAP, and LEAPCare programs.
• Retirement Plans: 401(k) with company match and ESOP for ownership sharing.

We are committed to an inclusive environment and equal employment opportunities for all.

Address

750 N Union St, Mauston, WI 53948