Deli Cook: Fast-Paced Prep & Grilling Expert

Cosentino Group; Smithville (MO); On-site; USD 17,000 - 22,000; Part time

Job summary

Cosentino Group is seeking a part-time Deli Cook in Smithville, MO. You will craft deli items, maintain a clean workstation, and apply multiple cooking methods to meet established recipes. Customer service and teamwork are key in this fast-paced setting.

The role requires a Food Handler's Card, ability to lift up to 50 pounds, and strong time-management skills. Prior deli experience is a plus, with a focus on sanitation throughout the shift.

Qualifications

• Basic cooking techniques and food preparation methods.
• Valid Food Handler's Card required.
• Attention to food safety and sanitation practices.
• Ability to lift up to 50 pounds.
• Work in a fast-paced environment.
• Detail-oriented and reliable.

Responsibilities

• Prepare a variety of deli items, including sandwiches, salads, and sides, following established recipes and standards.
• Maintain a clean and organized workstation per sanitation guidelines.
• Cook meats, seafood, and vegetables using frying, grilling, roasting, and sauteing methods.
• Operate and maintain kitchen equipment ensuring proper functionality and cleanliness.
• Provide exceptional customer service and handle special requests.
• Assist with food prep, including chopping vegetables and portioning ingredients.

Skills

Cooking techniques

Food safety

Time management

Detail oriented

Education

High School or better

Tools

Kitchen equipment (grills, ovens, slicers)

Job description

Cosentino Group is seeking a part-time Deli Cook in Smithville, MO. You will craft deli items, maintain a clean workstation, and apply multiple cooking methods to meet established recipes. Customer service and teamwork are key in this fast-paced setting.

The role requires a Food Handler's Card, ability to lift up to 50 pounds, and strong time-management skills. Prior deli experience is a plus, with a focus on sanitation throughout the shift.