Deli Cook: Craft Fresh Recipes & Quality

Manito Super 1 Foods, Inc.

Whitefish (MT)

Hybrid

USD 28,000 - 36,000

Full time

7 days ago
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Benefits offered by this job

Paid vacation
Health insurance
401(k) employer match
Life and disability coverage

Job summary

Super 1 Foods in Montana is seeking a Deli Cook to prepare all recipes to specification, ensuring top quality and taste while following procedural guidelines from the department manager.

The role includes prepping ingredients, stocking and labeling, maintaining cleanliness and equipment, and logging product quality and temperatures; it is a full-time position with a generous benefits package including paid vacation, a low deductible health plan, 401(k) employer match, and company-paid life and

Qualifications

  • Preps all ingredients and recipes to spec to ensure highest quality and taste.
  • Properly stocks, rotates labels and stores product.
  • Practices proper care and maintenance of all equipment.
  • Ensures cleanliness of food preparation areas, storage area, and work area for safety; includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping.
  • Receives, inspects, and logs products for accuracy of production, temperature, and quality.
  • Requires operating and using equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks.
  • Uses knowledge of scales and weight measures to accurately weigh and label products.

Responsibilities

  • Prep ingredients and recipes to spec for high quality and taste.
  • Stock, rotate labels, and store products properly.
  • Maintain cleanliness and safety in prep and storage areas.
  • Receive, inspect, and log product quality and temperatures.
  • Operate equipment like knives, scales, wrappers, and pallet jacks.

Job description

Super 1 Foods in Montana is seeking a Deli Cook to prepare all recipes to specification, ensuring top quality and taste while following procedural guidelines from the department manager.

The role includes prepping ingredients, stocking and labeling, maintaining cleanliness and equipment, and logging product quality and temperatures; it is a full-time position with a generous benefits package including paid vacation, a low deductible health plan, 401(k) employer match, and company-paid life and

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