Deli Clerk PT

Lowes Foods; Wendell (ID); On-site; USD 17,000 - 21,000; Full time

Job summary

Lowes Foods in Wendell, Idaho, seeks a deli team member to provide excellent guest service through deli department activities. You will greet guests, prepare and price product, and maintain freshness and sanitation in coolers and prep areas.

The role includes assisting with product receiving, storage, and communicating guest needs to management, while upholding positive, friendly interactions and reliable teamwork.

Qualifications

• Friendly, outgoing personality.
• Ability to read and understand information and direction.
• Effective communication, guest service and selling skills.
• Knowledge of bakery operations.
• Ability to supervise people including training and development.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods.

Responsibilities

• Provide polite, friendly greetings and interactions with all guests.
• Prepare product for sale (frying, cutting, slicing, weighing, and pricing).
• Maintain product level, quality and freshness.
• Maintain sanitation standards in the cooler, freezer, prep area and sales area.
• Communicate guest requests to management.
• Communicate temperature breakdowns to supervisor.
• Keep supply area neat, clean and tidy at all times.
• Perform all other duties as assigned by management.
• Perform front porch duties to insure guest arrival standard is maintained.
• Announce specials and sale info on the PA system.
• Assist in product receiving and storage.

Skills

Friendly personality

Customer service

Teamwork

Reading/comprehension

Computer skills

Selling skills

Job description

Overview

To provide excellent guest service through deli department activities.

Responsibilities

1. 1. Provide polite, friendly greetings and interactions with all guests.
2. 2. Prepare product for sale (frying, cutting, slicing, weighing, and pricing).
3. 3. Maintain product level, quality and freshness.
4. 4. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
5. 5. Communicate guest requests to management.
6. 6. Communicate temperature breakdowns to supervisor.
7. 7. Keep supply area neat, clean and tidy at all times.
8. 8. Perform all other duties as assigned by management.
9. 9. Performs front porch duties to insure "guest arrival" standard is maintained.
10. 10. Announce specials and sale info on the PA system.
11. 11. Assist in product receiving and storage.

Qualifications

1. 1. Friendly, outgoing personality.
2. 2. Ability to work well with others.
3. 3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
4. 4. Ability to read and understand information and direction.
5. 5. Knowledge of bakery operations.
6. 6. Ability to supervise people including training and development.
7. 7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
8. 8. Effective communication, guest service and selling skills.
9. 9. Must be at least 18 years old.
10. 10. Ability to bend, kneel and stand for extended periods of time.
11. 11. Ability to effectively communicate with the Store Manager and Merchandiser.
12. 12. Ability to work well with computers.

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