Deli Clerk PT

W. Lee Flowers

Hickory (NC)

On-site

USD 17,000 - 21,000

Full time

7 days ago
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Job summary

W. Lee Flowers is seeking a friendly, guest-focused team member for deli department responsibilities. You will greet guests, prepare product for sale, and maintain freshness and sanitation across the area.

Responsibilities include stocking and assisting guests, announcing specials via the PA system, and communicating guest requests or temperature breakdowns to supervisors. Must be 18+ and able to lift up to 50 lbs. This is an on-site role in Hickory, NC.

Qualifications

  • Friendly, outgoing personality.
  • Ability to work well with others.
  • Must be at least 18 years old.
  • Ability to lift 25 lbs consistently and 50 lbs occasionally.
  • Ability to bend, kneel and stand for extended periods of time.
  • Effective communication, guest service and selling skills.
  • Ability to read and understand information and direction.

Responsibilities

  • Provide polite, friendly greetings and interactions with all guests.
  • Prepare product for sale (frying, cutting, slicing, weighing, and pricing).
  • Maintain product level, quality and freshness.
  • Maintain sanitation standards in the cooler, freezer, prep area and sales area.
  • Communicate guest requests to management.
  • Communicate temperature breakdowns to supervisor.
  • Keep supply area neat, clean and tidy at all times.
  • Perform all other duties as assigned by management.
  • Performs front porch duties to insure “guest arrival” standard is maintained.
  • Announce specials and sale info on the PA system.
  • Assist in product receiving and storage.

Skills

Friendly personality
Team player
Able to lift 25 lbs
Able to lift 50 lbs occasionally
Read and understand directions
Good communication
18+ years old
Stand/kneel/bend

Job description

Overview

To provide excellent guest service through deli department activities.

Responsibilities
  • Provide polite, friendly greetings and interactions with all guests.
  • Prepare product for sale (frying, cutting, slicing, weighing, and pricing).
  • Maintain product level, quality and freshness.
  • Maintain sanitation standards in the cooler, freezer, prep area and sales area.
  • Communicate guest requests to management.
  • Communicate temperature breakdowns to supervisor.
  • Keep supply area neat, clean and tidy at all times.
  • Perform all other duties as assigned by management.
  • Performs front porch duties to insure “guest arrival” standard is maintained.
  • Announce specials and sale info on the PA system.
  • Assist in product receiving and storage.
Qualifications
  • Friendly, outgoing personality.
  • Ability to work well with others.
  • Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
  • Ability to read and understand information and direction.
  • Effective communication, guest service and selling skills.
  • Must be at least 18 years old.
  • Ability to bend, kneel and stand for extended periods of time.
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