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Deli Clerk PT

Alex Lee

Greer (SC)

On-site

USD 25,000 - 35,000

Full time

30+ days ago

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Job summary

Ein etabliertes Unternehmen sucht einen engagierten Mitarbeiter für die Deli-Abteilung, der exzellenten Gästeservice bietet. In dieser Rolle sind Sie verantwortlich für die freundliche Begrüßung der Gäste, die Vorbereitung von Produkten und die Aufrechterhaltung von Qualitätsstandards. Sie arbeiten eng mit einem dynamischen Team zusammen, um sicherzustellen, dass die Gäste ein herausragendes Erlebnis haben. Wenn Sie eine freundliche Persönlichkeit haben und gerne in einem schnellen Umfeld arbeiten, ist dies die perfekte Gelegenheit für Sie.

Qualifications

  • Freundliche, kontaktfreudige Persönlichkeit erforderlich.
  • Fähigkeit, 25 lbs. konstant und 50 lbs. gelegentlich zu heben.

Responsibilities

  • Freundliche Begrüßung und Interaktion mit Gästen.
  • Vorbereitung von Produkten zum Verkauf.

Skills

Gastfreundschaft
Kommunikationsfähigkeiten
Teamarbeit
Verkaufskompetenz

Education

Mindestens 18 Jahre alt

Job description

Overview

To provide excellent guest service through deli department activities.

Responsibilities

1. Provide polite, friendly greetings and interactions with all guests.

2. Prepare product for sale (frying, cutting, slicing, weighing, and pricing).

3. Maintain product level, quality and freshness.

4. Maintain sanitation standards in the cooler, freezer, prep area and sales area.

5. Communicate guest requests to management.

6. Communicate temperature breakdowns to supervisor.

7. Keep supply area neat, clean and tidy at all times.

8. Perform all other duties as assigned by management.

9. Performs front porch duties to insure “guest arrival” standard is maintained.

10. Announce specials and sale info on the PA system.

11. Assist in product receiving and storage.

Qualifications

1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

4. Ability to read and understand information and direction.

5. Effective communication, guest service and selling skills.

6. Must be at least 18 years old.

7. Ability to bend, kneel and stand for extended periods of time

8. Ability to work until close (9pm) at least 1-2 nights per week.

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