Deli Clerk PT

Alex Lee; Chapin (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated deli department team member to provide exceptional guest service. In this role, you will engage with guests warmly and ensure the deli products are prepared and presented to the highest standards. Your responsibilities will include maintaining product quality and cleanliness, assisting with special announcements, and supporting product receiving and storage. This position is perfect for someone who enjoys working in a friendly environment and is committed to delivering top-notch service. Join a team where your contributions make a difference in the guest experience.

Qualifications

• Friendly and outgoing personality with strong guest service skills.
• Ability to work well in a team and lift weights as required.

Responsibilities

• Provide friendly greetings and interactions with all guests.
• Maintain product quality and sanitation standards in the deli department.

Skills

Guest Service Skills

Effective Communication

Teamwork

Ability to Lift (25 lbs)

Ability to Read and Understand Directions

Job description

Overview

To provide excellent guest service through deli department activities.

Responsibilities

1. Provide polite, friendly greetings and interactions with all guests.
2. Prepare product for sale (frying, cutting, slicing, weighing, and pricing).
3. Maintain product level, quality and freshness.
4. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
5. Communicate guest requests to management.
6. Communicate temperature breakdowns to supervisor.
7. Keep supply area neat, clean and tidy at all times.
8. Perform all other duties as assigned by management.
9. Perform front porch duties to ensure “guest arrival” standard is maintained.
10. Announce specials and sale info on the PA system.
11. Assist in product receiving and storage.

Qualifications

1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
4. Ability to read and understand information and direction.
5. Effective communication, guest service and selling skills.
6. Must be at least 18 years old.
7. Ability to bend, kneel and stand for extended periods of time.