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Day's in Provo, UT is hiring for a part-time deli position. The role is 15-20 hours per week, requiring you to cut, prepare, and package deli items and handle special event orders in a fast-paced setting.
You must be able to stand for 4–8 hours, work a flexible schedule (including weekends and holidays), and follow all safety and health regulations with a valid Food Handlers permit. Day's offers a 5% employee discount and competitive wages.
Day's in Provo, UT is hiring for a part-time deli position. The role is 15-20 hours per week, requiring you to cut, prepare, and package deli items and handle special event orders in a fast-paced setting.
You must be able to stand for 4–8 hours, work a flexible schedule (including weekends and holidays), and follow all safety and health regulations with a valid Food Handlers permit. Day's offers a 5% employee discount and competitive wages.