Deli Clerk – Fresh Foods & Friendly Service (PT)

Ocean State Job Lot

Maryland

On-site

USD 22,000 - 28,000

Part time

14 days+
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Benefits offered by this job

Discount programs
Paid community events
Recognition programs
Ongoing training and career prep

Job summary

Price Rite of Worcester is seeking a part-time Deli Clerk to maintain a clean, well-organized department, price and stock merchandise, and provide friendly checkout service. You will operate slicing equipment and assist customers with their purchases, while adhering to QA and safety standards.

This role requires 18+ to operate certain equipment, with a flexible schedule including days, evenings and weekends; weekly hours typically 12-25.

Qualifications

  • Ability to read, write, speak, and understand English.
  • Basic math skills and cash handling ability.
  • Ability to stand/walk for full shift.
  • Ability to lift up to 75 lbs and work in varied temperatures.
  • Ability to follow safety, QA, and health regulations.
  • Strong customer service and clear communication.

Responsibilities

  • Maintain a clean, neat, organized department; price and stock merchandise.
  • Provide accurate, friendly checkout service and assist customers.
  • Operate slicing equipment and related tools safely.
  • Follow approved procedures for receiving, pricing, stocking, and product rotation.
  • Meet QA and safety standards and comply with company policies.

Skills

Reading/Writing English
Basic math
Cash handling
Stand/Walk for shift
Safety/QA compliance
Customer service
Groomed appearance
Product knowledge (fresh/processed)

Tools

Slicing machine
Baler

Job description

Price Rite of Worcester is seeking a part-time Deli Clerk to maintain a clean, well-organized department, price and stock merchandise, and provide friendly checkout service. You will operate slicing equipment and assist customers with their purchases, while adhering to QA and safety standards.

This role requires 18+ to operate certain equipment, with a flexible schedule including days, evenings and weekends; weekly hours typically 12-25.

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