Deli Clerk: Fresh Foods, Fast-Paced, Flexible Schedule

Safeway

Wilsonville (OR)

On-site

USD 19,000 - 25,000

Full time

48 hours ago
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Benefits offered by this job

Inclusive work culture
Competitive wages
Flexible schedules
Associate discounts
Training and career development
Health and welfare benefits
Vacation / PTO

Job summary

Safeway in Oregon seeks a Deli Clerk to prepare fresh deli items and assist customers with selections. You will slice meats and cheeses, assemble grab‑and‑go items, and keep displays stocked and clean.

Responsibilities include maintaining product freshness, handling transactions, and following safety and sanitation procedures in a fast‑paced environment. Prior food service or customer service experience is preferred.

Qualifications

  • Must be 18 years of age or older.
  • Ability to operate slicers and food preparation equipment following training and safety guidelines.
  • Basic math skills for weighing, portioning, and transactions.
  • Availability to work early mornings, evenings, weekends, and holidays.
  • Prior food service or customer service experience preferred.

Responsibilities

  • Prepare fresh deli items and assist customers with selections.
  • Slice meats and cheeses, assemble grab‑and‑go items.
  • Keep department stocked, clean, and organized.
  • Monitor product freshness and temperatures.
  • Process transactions and handle cash at the register.
  • Follow food safety, sanitation, and company procedures.

Skills

Customer interaction
Food preparation
Product knowledge
Attention to detail
Organization & time management
Merchandising awareness
Cash handling
Operational awareness
Adaptability
Physical capability

Job description

Safeway in Oregon seeks a Deli Clerk to prepare fresh deli items and assist customers with selections. You will slice meats and cheeses, assemble grab‑and‑go items, and keep displays stocked and clean.

Responsibilities include maintaining product freshness, handling transactions, and following safety and sanitation procedures in a fast‑paced environment. Prior food service or customer service experience is preferred.

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