Deli & Bakery Clerk: Quick Service & Customer Focus

Meijer Inc.; Richmond (MI); On-site; USD 16,531,000 - 20,664,000; Part time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

401(k) with company contributions

Paid family care leave

Medical/dental/vision

Job summary

Meijer Inc. is seeking a Food Clerk to deliver a friendly, customer‑focused store experience in our Fresh departments. You will engage customers, share product knowledge, and help maintain attractive displays across our departments.

You will stock, rotate, and merchandise products according to standards, use store technology to complete tasks, and follow food safety procedures. This role supports cross‑department collaboration to keep the store running smoothly.

Qualifications

• Strong customer‑facing skills and a friendly attitude.
• Willingness to learn product knowledge and assist customers.
• Ability to use store technology to complete tasks.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer service

Product knowledge

Teamwork

Technology usage

Tools

POS system

Job description

Meijer Inc. is seeking a Food Clerk to deliver a friendly, customer‑focused store experience in our Fresh departments. You will engage customers, share product knowledge, and help maintain attractive displays across our departments.

You will stock, rotate, and merchandise products according to standards, use store technology to complete tasks, and follow food safety procedures. This role supports cross‑department collaboration to keep the store running smoothly.