Deli Baker

Pilot Company; Alsip (IL); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading company in the retail industry is seeking a Deli Baker to join their team. The role involves preparing and selling baked goods while ensuring excellent guest service. Ideal candidates will have strong teamwork skills and a focus on food safety. Opportunities for professional development and flexible scheduling are available.

Benefits

Weekly Pay

15 cent fuel discount

Free daily meals

$10 low-cost health plans

Paid time off

Family leave

Qualifications

• Excellent guest service skills and a guest-focused attitude.
• Ability to accurately complete sales transactions.
• Ability to safely manage and prepare food.

Responsibilities

• Prepare, package, and sell store-baked products.
• Organize and stock work areas.
• Follow food safety and handling standards.

Skills

Guest Service

Teamwork

Food Safety

Education

ServSafe Certification

Job description

Join to apply for the Deli Baker role at Pilot Company

Pay Rates Starting between: $15.00 - $19.00 / hour

Company Description

Pilot Company offers a dynamic environment where no two days are the same. We value team building, customer service, and diversity. Our team members have the opportunity to create an inclusive atmosphere and make a positive impact on our guests' experiences. We also provide opportunities to explore other roles within our travel centers and restaurants.

Benefits include:

• Weekly Pay
• 15 cent fuel discount
• Free daily meals
• $10 low-cost health plans (for full-time team members)
• Paid time off
• Family leave

We are committed to equal employment opportunity and encourage military veterans to apply.

Job Description

• Prepare, package, and sell store-baked products to company standards
• Organize and stock work areas
• Follow food safety and handling standards and practices

Qualifications

Required:

• Excellent guest service skills and a guest-focused attitude
• Ability to accurately complete sales transactions
• Ability to safely manage and prepare food
• Adherence to processes and policies
• Proficiency with computers, telephones, and equipment
• Teamwork skills

Preferred:

• Experience in a similar role
• ServSafe certification (preferred)
• Flexible schedule including nights, days, weekends, and holidays

Additional Information

• Wellness Program
• Reward and Recognition Program
• Professional development opportunities
• 401(k) retirement plan
• Paid parental leave
• Adoption Assistance
• Flexible Schedule
• Full and Part Time positions available

Additional Details

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industry: Retail