Deli Associate

Stone Ground Bakery and Wheat Montana; Three Forks (MT); On-site; USD 22,000 - 28,000; Full time

Job summary

Stone Ground Bakery and Wheat Montana in Three Forks, MT is seeking team members to bake sweet goods, follow recipes, and keep a clean, safe kitchen. This role involves graveyard shifts with a warm bakery environment and opportunities for part-time or full-time status.

Applicants should be 18+ with a HS diploma or GED; prior baking experience is a plus, but training is provided. You’ll lift up to 15 lb, stand for long periods, and work evenings with occasional overtime.

Qualifications

• Must be 18+ to work evenings and in hot environments.
• High school diploma or GED preferred.
• Previous baking experience or culinary training is a plus—but we’re happy to train the right person!
• Able to lift up to 15 lbs individually (up to 50 lbs with assistance).
• Able to stand for long periods in warm bakery conditions.

Responsibilities

• Bake delicious sweet goods including cinnamon rolls, cookies, cupcakes, and pastries.
• Follow recipes and baking instructions with precision to ensure consistent quality.
• Work in a fast-paced environment with a focus on detail and food safety.
• Retrieve and handle ingredients from various storage areas (coolers, freezers, dry storage).
• Maintain a clean and organized baking area.

Skills

Attention to detail

Reading measurements

Stamina

Food safety

Follow instructions

Education

High school diploma or GED

Tools

Kitchen scales

Job description

Job Details

Job Location: Wheat Montana facility - Three Forks, MT 59752

Position Type: Full-Time/Part-Time

Salary Range: $16.00

Job Shift: Graveyard

What You’ll Do

• Bake delicious sweet goods including cinnamon rolls, cookies, cupcakes, and pastries.
• Follow recipes and baking instructions with precision to ensure consistent quality.
• Work in a fast-paced environment with a focus on detail and food safety.
• Retrieve and handle ingredients from various storage areas (coolers, freezers, dry storage).
• Maintain a clean and organized baking area.

What We’re Looking For

• Passion for baking and creating high-quality sweet products.
• Ability to read and follow instructions, measure ingredients, and operate scales.
• Comfortable working in warm bakery conditions and standing for long periods.
• Able to lift up to 15 lbs individually (up to 50 lbs with assistance).
• Willingness to work evening shifts and occasional overtime.

Qualifications

• Must be 18+ to work evening shifts and in hot environments.
• High school diploma or GED preferred.
• Previous baking experience or culinary training is a plus—but we’re happy to train the right person!