Deli Associate

Stone Ground Bakery and Wheat Montana

Three Forks (MT)

Vor Ort

USD 22.000 - 28.000

Vollzeit

14 Tage+

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Zusammenfassung

Stone Ground Bakery and Wheat Montana in Three Forks, MT is seeking team members to bake sweet goods, follow recipes, and keep a clean, safe kitchen. This role involves graveyard shifts with a warm bakery environment and opportunities for part-time or full-time status.

Applicants should be 18+ with a HS diploma or GED; prior baking experience is a plus, but training is provided. You’ll lift up to 15 lb, stand for long periods, and work evenings with occasional overtime.

Qualifikationen

  • Must be 18+ to work evenings and in hot environments.
  • High school diploma or GED preferred.
  • Previous baking experience or culinary training is a plus—but we’re happy to train the right person!
  • Able to lift up to 15 lbs individually (up to 50 lbs with assistance).
  • Able to stand for long periods in warm bakery conditions.

Aufgaben

  • Bake delicious sweet goods including cinnamon rolls, cookies, cupcakes, and pastries.
  • Follow recipes and baking instructions with precision to ensure consistent quality.
  • Work in a fast-paced environment with a focus on detail and food safety.
  • Retrieve and handle ingredients from various storage areas (coolers, freezers, dry storage).
  • Maintain a clean and organized baking area.

Kenntnisse

Attention to detail
Reading measurements
Stamina
Food safety
Follow instructions

Ausbildung

High school diploma or GED

Tools

Kitchen scales

Jobbeschreibung

Job Details

Job Location: Wheat Montana facility - Three Forks, MT 59752

Position Type: Full-Time/Part-Time

Salary Range: $16.00

Job Shift: Graveyard

What You’ll Do
  • Bake delicious sweet goods including cinnamon rolls, cookies, cupcakes, and pastries.
  • Follow recipes and baking instructions with precision to ensure consistent quality.
  • Work in a fast-paced environment with a focus on detail and food safety.
  • Retrieve and handle ingredients from various storage areas (coolers, freezers, dry storage).
  • Maintain a clean and organized baking area.
What We’re Looking For
  • Passion for baking and creating high-quality sweet products.
  • Ability to read and follow instructions, measure ingredients, and operate scales.
  • Comfortable working in warm bakery conditions and standing for long periods.
  • Able to lift up to 15 lbs individually (up to 50 lbs with assistance).
  • Willingness to work evening shifts and occasional overtime.
Qualifications
  • Must be 18+ to work evening shifts and in hot environments.
  • High school diploma or GED preferred.
  • Previous baking experience or culinary training is a plus—but we’re happy to train the right person!
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