Deerfield Beach #14 Dishwasher

Flanigan; Deerfield Beach (FL); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Five Day Work Week with Two Consecutor

Paid Vacation – 1–3 weeks based on, 1+

Christmas Bonus after one year of em

Health Insurance - Medical & Dental

401K Plan - Immediate Eligibility

Advancement Based on Performance

Free Shift Meals

Job summary

Flanigan's is seeking a dishwashing team member to help keep our restaurants sparkling and safe. You will wash and sanitize plateware, maintain a clean kitchen environment, and assist with opening/closing duties.

Responsibilities include operating the dish machine, supporting fellow staff, and adhering to Florida food safety standards. Eligible candidates can enjoy a 5-day work week, paid vacation, and benefits.

Qualifications

• Must pass Florida food safety certification per statutes.
• Able to stand for entire shift.
• Able to lift up to 50 lbs.
• English reading and writing required.

Responsibilities

• Follows all safety and sanitation policies and training.
• Washes and sanitizes plateware, glassware, silverware, pots, pans.
• Cleans and sanitizes throughout shift.
• Maintains kitchen area cleanliness; sweeps, mops, debris removal.
• Performs prep work, opening/closing duties, beautification tasks.
• Operates dish machine at opening, during business hours, and at closing.

Skills

Stand/walk 100% of shift

English literacy

Lifting up to 50 lbs

Education

Food safety certification

Job description

Overview

You keep us looking our best - sparkly, clean, and bright. Flanigan's is committed to keeping the cleanest house around, and it falls on our entire team to make our restaurants look and feel clean on the inside and out. You're a key piece of the puzzle, taking great care to make sure every single thing is cleaned and sanitized to the highest of standards.

Responsibilities

• Follows all company safety and sanitation policies and procedural training
• Washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan's sanitation policies
• Cleans and sanitizes throughout shift
• Maintain kitchen area cleanliness ; sweeps, mops, removes debris from floor, etc
• Perform assigned prep work, opening/closing duties, beautification duties
• Prepares and maintains dish machine at opening, during business hours, and at closing

Qualifications

• Can physically stand/walk 100 % of shift
• Can reach, bend, stoop
• Can immerse hands in water frequently, diluted with chemical solutions
• Ability to speak, read and write English
• Able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
• Work in damp, high temperature environment indoors and minimally outdoors
• Work safely with hot plates, pots, pans
• Work safely with sharp knives and utensils
• Support fellow employees as needed
• Complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes

Benefits

• Five (5) Day Work Week, with Two (2) Consecutive Days Off
• Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Christmas Bonus after one year of employment (amount equals one week pay)
• Health Insurance - Medical & Dental Programs Available
• 401K Plan - Immediate Eligibility. Must be 21 or Over to Enroll
• Advancement Based on Performance Not Tenure
• Free Shift Meals