Daytime School Cafeteria Cook - Weekdays, No Evenings, PTO

The Nutrition Group; Fallsington (Bucks County); On-site; USD 31,000 - 42,000; Full time

Benefits offered by this job

401(k)

PTO

Holidays off

No evenings

No weekends

No summers

Job summary

The Nutrition Group has an open position for a Cook at a local K-12 School Cafeteria. The role focuses on cooking, food preparation and sanitation to support daily meals for students.

Responsibilities include placing food orders, controlling costs and inventory, and ensuring compliance with HACCP and health department regulations. You will also handle cashiering and collaborate with the Kitchen Manager.

Qualifications

• Food Service Experience preferred
• Excellent interpersonal and communication skills
• Proficiency in Microsoft Office programs
• Ability to do basic math and read recipes
• Must obtain clearances and pass criminal background checks

Responsibilities

• Cooking and food preparation with proper sanitation
• Place food orders and manage inventory
• Adhere to HACCP and health department regulations
• Monitor costs and inventory controls
• Maintain accurate accounting practices
• Communicate with school district officials
• Cashiering and money handling
• Assist Kitchen Manager with food orders and inventory

Skills

Food service experience

Interpersonal communication

Basic math

Read recipes

Tools

Microsoft Office

Job description

The Nutrition Group has an open position for a Cook at a local K-12 School Cafeteria. The role focuses on cooking, food preparation and sanitation to support daily meals for students.

Responsibilities include placing food orders, controlling costs and inventory, and ensuring compliance with HACCP and health department regulations. You will also handle cashiering and collaborate with the Kitchen Manager.