Daytime Kitchen Dishwasher – Fast-Paced Team Player

HomeGrown Kitchen; Merriam (KS); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Paid time off

Health, Vision & Dental insurance

No dinner shifts

Job summary

HomeGrown is a daytime eatery focused on friendly service and community; we’re a Thrive Restaurant Group member offering a structured, fast-paced kitchen environment. Our team is built on kindness, development, and teamwork, with finishes by 3:30 pm daily for work-life balance.

Dishwasher role supports all restaurant areas, ensuring cleanliness and sanitation with a strong emphasis on following recipes and safe handling. We value reliability and the ability to thrive in a high-volume setting.

Qualifications

• Positive attitude and desire to learn and grow.
• Able to place plates, utensils, pans and cases on high and low shelves.
• Reading, writing and verbal communication skills required.
• Ability to follow recipes exactly as written.
• Ability to work fast, safe, efficient, and accurately for periods of up to 10 hours per day.
• Extreme Attention to detail.
• Able to work efficiently and communicate effectively in a high stress, fast paced environment.

Responsibilities

• Scrap, scrub, spray, wash, sanitize all pots, pans, dishes, glasses, utensils, etc. to ensure smooth operation.
• Complete all assigned prep work following recipes exactly as written.
• Set up workstation and maintain organized area.
• Practice sanitary and safe food handling at all times.
• Clean and sanitize the work area before, during and after shift.
• Complete assigned daily and weekly cleaning projects.
• Aid with putting away deliveries.

Skills

Positive attitude

Attention to detail

Fast-paced environment

Team player

Job description

HomeGrown is a daytime eatery focused on friendly service and community; we’re a Thrive Restaurant Group member offering a structured, fast-paced kitchen environment. Our team is built on kindness, development, and teamwork, with finishes by 3:30 pm daily for work-life balance.

Dishwasher role supports all restaurant areas, ensuring cleanliness and sanitation with a strong emphasis on following recipes and safe handling. We value reliability and the ability to thrive in a high-volume setting.