DayTime Crew Member

Culver's; Mesa (AZ); On-site; USD 14,000 - 23,000; Full time

Benefits offered by this job

Flexible Hours

Closed Holidays

Competitive Pay

Meal Discounts

Uniforms

Job summary

Culver’s, a family-owned restaurant in Mesa, AZ, is hiring team members for daytime shifts with Monday–Friday availability from 7:00 AM to 4:00 PM. No experience is required, and you’ll be joining a hands-on, values-driven team that focuses on great service and a positive environment.

We offer flexible scheduling around commitments, meal discounts, uniform shirts and hats, and a supportive owner-operator family culture. Expect opportunities to grow within a genuine Culver’s experience.

Qualifications

• No experience required.
• Availability Monday–Friday 7:00 AM–4:00 PM.

Responsibilities

• Support front-of-house/service tasks as needed.
• Contribute to a friendly, family-owned restaurant environment.

Job description

team members with daytime availability! Applicants should be available to work Monday–Friday between 7:00 AM and 4:00 PM.

Join our FAMILY OWNED business and come grow your career with us! No experience required.

At Culver’s, the team member role is more than just a job, it’s an opportunity for a career. In addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Culver’s is a great opportunity for people of all ages and backgrounds.

• Flexible Hours You probably have commitments to your family, friends, school, church or sports teams. We will try to arrange your work schedule around them.
• Closed Holidays Closed Easter, Christmas and Thanksgiving so you can have a day off to spend with family and friends.
• Competitive Pay UP TO $17.00 an hour.
• Meal Discounts & Paid Breaks You will receive a discount on meals (Yes, delicious ButterBurgers at a discount!).
• Uniforms: Free shirt and hat

Work Directly With A Culver’s Owner We have a family of owners, responsible for the operation of the restaurant, who will work the line with you and we invest time in our employees, teaching them important business skills for the future.

Physical Requirements: Stand/Walk Constantly. Lift / carry 10# to 50#. Well groomed in accordance to uniform standards as outlined in the handbook.

We are as genuine as our hand-crafted meals, and for us, making somebody's day just alittle brighter is what it's all about. When you put on the blue apron, you'll have the support and respect of your entire team. We look forward to you being apart of bringing the Culver's experience to life !