Day Shift

Culver's; Findlay (OH); On-site; USD 17,000 - 22,000; Full time

Job summary

Culver's in Findlay, OH is seeking team members to deliver personal, exceptional guest service in a fast-paced Culver's environment.

You will help guests with product knowledge and promotions, follow food safety practices, and maintain a clean, professional appearance while supporting a friendly team culture. This role emphasizes urgency, reliability, and collaborative service to ensure every guest leaves satisfied.

Qualifications

• Flexible schedule required.
• Reading and writing skills required.
• Communicates with guests, team and management.
• Maintains a sense of urgency.
• Demonstrates trained food safety knowledge.

Responsibilities

• Provides excellent guest service and hospitality.
• Follows food safety practices and Quality Control/Safe Food Checklist.
• Maintains neat, uniform appearance.
• Adheres to attendance and conduct policies.
• Shares product knowledge and promotions with guests.
• Ensures safety for team members and guests.

Skills

Flexible schedule

Reading & writing skills

Guest and team communication

Sense of urgency

Food safety knowledge

Job description

Provides personalized, exceptional guest service ensuring that every guest who chooses Culver's leaves happy.

ESSENTIAL FUNCTIONS

• Consistently provides excellent guest service and hospitality.
• Demonstrates proper personal hygiene and food safety practices consistently.
• Maintains a neat, well-groomed uniformed appearance.
• Follows restaurant policy on attendance, respectful conduct of team members and all other policies consistently.
• Assists guests with product knowledge and promotional information upon request accurately.
• Follows company safety standards at all times and looks out for the safety of other team members and guests.
• Demonstrates proper food safety practices by accurately completing the Quality Control/Safe Food Checklist.
• Handles guest comments promptly and courteously.
• Performs primary position responsibilities timely and accurately.
• Performs secondary position responsibilities timely and accurately, after the primary duties are accomplished.
• Performs back-up support accurately and timely after secondary responsibilities are accomplished.
• Assists with odd job responsibilities timely, upon manager on duty (M.O.D.) request.
• Answers the telephone courteously and professionally, within three rings.
• Prepares quality products while maintaining: portion control and presentation within service goal times.
• Attends all team member meetings.

QUALIFICATIONS

• Flexible schedule
• Reading and writing skills required
• Communicates with guests, team and management
• Maintains a sense of urgency
• Demonstrates trained food safety knowledge

In our restaurant, team members and teamwork are everything. When you join the True Blue Crew™, you’ll become involved in a supportive, fast-paced environment while having the opportunity to grow and develop personally and professionally. Work hard for us, and we’ll work just as hard for you. That’s the Culver’s way! Proudly owned and operated by the Doxsey family.