Dairy Production Supervisor - Food Manufacturing

Bluegrass Stream LLC; Trotwood (OH); On-site; USD 55,000 - 75,000; Full time

Job summary

Bluegrass Stream LLC is seeking a Dairy Production Relief Supervisor to help supervise operations across shifts in our retail dairy production facility. You will coordinate daily production, ensure food safety and sanitation compliance, coach staff, monitor yields and waste, and maintain production records while supporting cross‑functional teams in a fast‑paced, quality‑driven environment.

This role requires strong leadership, problem solving, and teamwork, with a hands-on approach to process

Qualifications

• Strong leadership and coaching abilities
• Knowledge of food safety and sanitation standards
• Ability to monitor production metrics and maintain records
• Problem-solving skills and process improvement mindset
• Effective communication and teamwork skills

Responsibilities

• Providing relief supervision across shifts in a retail dairy production facility
• Coordinating daily production activities
• Ensuring compliance with food safety, quality, and sanitation standards
• Leading and coaching team members to maintain a productive work environment
• Addressing line issues and monitoring yields and waste
• Maintaining accurate production records
• Optimizing processes and supporting cross‑functional teams
• Contributing to a fast‑paced, values‑driven environment focused on quality and community

Skills

Leadership

Food safety

Production metrics

Problem solving

Communication

Job description

Role: Dairy Production Relief Supervisor

Responsibilities Include

• Providing relief supervision across shifts in a retail dairy production facility
• Coordinating daily production activities
• Ensuring compliance with food safety, quality, and sanitation standards
• Leading and coaching team members to maintain a productive work environment
• Addressing line issues and monitoring yields and waste
• Maintaining accurate production records
• Optimizing processes and supporting cross‑functional teams
• Contributing to a fast‑paced, values‑driven environment focused on quality and community

Qualifications & Skills

• Strong leadership and coaching abilities
• Knowledge of food safety and sanitation standards
• Ability to monitor production metrics and maintain records
• Problem‑solving skills and process improvement mindset
• Effective communication and teamwork skills