Dairy Production Supervisor

Hader Solutions; Springboro (OH); On-site; USD 60,000 - 76,000; Full time

Job summary

Hader Solutions is seeking a Dairy Production Relief Supervisor to oversee daily dairy operations, ensuring coverage, supervision of production lines, and effective changeovers. You will champion food safety, HACCP, and quality benchmarks while coordinating with maintenance teams to keep equipment running smoothly.

The role emphasizes coaching staff for safety, efficiency, and continuous improvement, with a focus on accurate yield tracking and reporting in a fast-paced dairy environment.

Qualifications

• Strong leadership and team management abilities.
• Knowledge of food safety standards and quality assurance processes.
• Ability to monitor equipment and coordinate maintenance.
• Effective communication and reporting skills.
• Experience in a fast-paced production environment is preferred.

Responsibilities

• Oversee daily dairy operations by providing shift coverage, supervising production lines, staff assignments, and changeovers.
• Ensure compliance with food safety, HACCP, and quality standards.
• Monitor equipment performance and coordinate with maintenance teams.
• Coach team members to promote safety, efficiency, and best practices.
• Track yields and waste, update production reports, and support continuous improvement initiatives.

Skills

Leadership

Team management

Food safety

Quality assurance

Equipment monitoring

Maintenance coordination

Communication

Reporting

Production pace

Job description

Role: Dairy Production Relief Supervisor

Responsibilities

• Oversee daily dairy operations by providing shift coverage, supervising production lines, staff assignments, and changeovers.
• Ensure compliance with food safety, HACCP, and quality standards.
• Monitor equipment performance and coordinate with maintenance teams.
• Coach team members to promote safety, efficiency, and best practices.
• Track yields and waste, update production reports, and support continuous improvement initiatives.

Qualifications & Skills

• Strong leadership and team management abilities.
• Knowledge of food safety standards and quality assurance processes.
• Ability to monitor equipment and coordinate maintenance.
• Effective communication and reporting skills.
• Experience in a fast-paced production environment is preferred.