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Cut & Wrap Sanitation Worker - 3rd shift

Agri-Mark/Cabot Creamery

Cabot (AR)

On-site

USD 10,000 - 60,000

Full time

30+ days ago

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Job summary

An established industry player is seeking dedicated Cut & Wrap Sanitation Workers for the 3rd shift in Cabot. This role involves cleaning and maintaining production equipment while adhering to safety protocols. With a competitive starting hourly rate and additional pay for night and weekend shifts, this position offers a solid opportunity for those looking to contribute to a sustainable and community-focused company. Join a team that values integrity, teamwork, and pride in producing award-winning dairy products. If you are ready to work in a dynamic environment and have the physical capability to meet the demands of the job, we encourage you to apply.

Benefits

Wettbewerbsfähiger Stundenlohn
Zusätzliche Vergütung für Nacht- und Wochenendschichten
Mitarbeiterrabatte

Qualifications

  • Fähigkeit, bis zu 45 Pfund zu heben und sicher mit Chemikalien umzugehen.
  • Selbstständige und effiziente Arbeitsweise sowie Teamarbeit erforderlich.

Responsibilities

  • Reinigung und Waschen von Geräten nach der Produktion.
  • Befolgung wichtiger Sicherheitsverfahren beim Umgang mit Reinigungsmitteln.

Skills

Lesefähigkeit
Schreibfähigkeiten
Grundlegende Mathematik
Mechanisches Verständnis
Teamarbeit

Tools

Reinigungsmittel

Job description

Cut & Wrap Sanitation Worker - 3rd shift starting at $24.40 per hour.

How would we describe a career with Agri-Mark/McCadam/Cabot Creamery? More than 100 years of: Farmers, Family, Mission, Purpose, Sustainability, Respect, Integrity, Work Ethic, Teamwork, Pride in Award Winning Products, and Agriculture.

Cabot Creamery achieved B Corp certification in 2012 and became the world’s first dairy co-op to do so. This certification demonstrates our commitment to transforming the global economy to benefit all people, communities, and the planet.

At our plant in Cabot, VT, milk from Vermont and a few New Hampshire farms is expertly crafted into Specialty VT Cheddars, Flavored and Light Cheeses, and Cultured products as well as Greek-Style Yogurt, Cottage Cheese, and Sour Cream.

We have full-time & part-time, hourly positions (3rd shift / 10:20pm-6:20am).

Competitive hourly rate with shift differential.

What you'll be doing:

  • Washing and cleaning of equipment after production. Must be able to work independently and efficiently, and as a team member, and follow important safety procedures while dealing with and handling cleaning chemicals.
  • Qualified candidates must possess solid reading, writing, and basic math skills, mechanical aptitude, and the physical ability to lift up to 45 pounds.
  • The willingness to work overtime as required.

The minimum starting hourly rate for this position is $20.36 with a potential maximum hourly rate of $27.39 outlined below.

In recognition of those employees willing to work shifts that are more difficult to fill and maintain, we offer a supplemental pay program. This recognizes regular full-time benefited eligible hourly employees who work second, third, and weekend shifts.

All hours worked between the hour of 11:00pm and 7:00am will be paid an additional: $2.00 per hour.

All hours worked between Friday at 11:00pm and Sunday at 11:00pm will also receive an additional: $3.00 per hour.

Supplemental pay may be stacked.

Supplemental pay is in addition to current shift differentials but not subject to overtime.

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