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Domino's Franchise in Loveland, CO is seeking a team member to support daily restaurant operations. You will operate kitchen equipment, assist with food preparation, and help with inventory and cleanliness to ensure smooth service.
This entry-level role includes on-site training and customer interaction, with opportunities to learn order processing from phone and online channels while maintaining high standards of food safety and hospitality.
Job Description
General Job Duties involve operation of all equipment; stock and rotate ingredients from delivery to storage/work area/walk-in cooler; prepare products; receive and process telephone and internet orders; count inventory and complete paperwork; clean equipment and facility.
General Physical demands involve the ability to stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch/squatt, reach, grasp with hands to use machines-tools-equipment-work aids, and tolerate exposure to varying temperatures/conditions inside and outside.
On the job training involves customer service orientation, interactive computer program, and hands-on practice.
Customer service skills involve the ability to comprehend and communicate verbally and written with customers/co-workers over the phone and in person.
Qualifications:
Additional Information
All your information will be kept confidential according to EEO guidelines.