Customer Service Rep(09442) - 2750 Faithon P Lucas Sr Blvd #105

Domino's; Mesquite (TX); In loco; USD 13.776 - 20.664; Part-time

Vantaggi offerti da questo lavoro

Employee discounts on food

Paid on-the-job training

Descrizione del lavoro

A well-known pizza franchise is seeking part-time Customer Service Representatives in Mesquite, Texas. Candidates should have a positive attitude and excellent customer service skills. Responsibilities include taking orders, preparing food, and maintaining cleanliness. The position offers flexible hours to fit schedules and provides paid training for newcomers. Job seekers aged 16 and above are encouraged to apply. Enjoy employee discounts and the opportunity for growth within the company.

Competenze

• Must be at least 16 years old.
• Ability to provide excellent customer service at all times.
• Must be punctual and arrive on time for all scheduled shifts.
• Must be available to work nights and weekends.
• Ability to pass a background check.

Mansioni

• Take phone and in-person orders in a friendly manner.
• Accurately enter orders using the computer keyboard.
• Prepare pizzas and side items to product standards.
• Restock ingredients and organize storage areas.
• Help keep the facility and equipment clean.

Conoscenze

Customer Service

Reliability

Attitude

Descrizione del lavoro

Customer Service Rep(09442) - 2750 Faithon P Lucas Sr Blvd #105

• Part-time
• Job Category Org: Store Customer Service Rep

Join Our Team as a Customer Service Rep

Domino's is looking for energetic Customer Service Reps to staff a new store opening in your area soon. If you have a great personality and love working with people, we want to meet you.

Why Work Here?

Great Pay: Competitive hourly wages and tips.

Real Growth: We promote from within. Whether you’re looking to start a career in management or just need a solid job right now, we provide the path to get there.

Flexibility: Full-time or part-time, we have shifts that fit your schedule.

Whether you\'re looking for a main gig or supplemental income, we have a spot for you.

Key Responsibilities:

Customer Service: Take phone and in-person orders in a friendly, professional manner.

Order Entry: Accurately enter orders using the computer keyboard or touch screen.

Food Prep: Prepare pizzas and side items to product standards.

Inventory: Restock ingredients and organize storage areas, including the walk-in cooler.

Maintenance: Help keep the facility and equipment clean and operation-ready.

Requirements:

Age: Must be at least 16 years old.

Attitude: Ability to provide excellent customer service at all times.

Reliability: Must be punctual and arrive on time for all scheduled shifts.

Availability: Must be available to work nights and weekends.

Screening: Ability to pass a background check.

Detailed Job Requirements & Working Conditions:

Physical Demands

Team members must be able to stand for long periods and walk on various surfaces (tile, linoleum). Listing and carrying requirements include:

Lifting: Unloading supplies up to 50 lbs and stacking them on shelves up to 72" high.

Carrying: Moving ingredients (up to 30 lbs) and dough trays (approx. 12 lbs) over short distances.

Movement: Occasional climbing (ladders/stairs) and pushing/pulling dollies (requiring up to 7.5 lbs of force).

Dexterity: Motor coordination to rapidly perform precise movements with hands/fingers (typing, pizza making).

Working Conditions & Hazards

Work is performed in a fast-paced environment with exposure to:

Temperatures: Extreme ranges from 36°F (walk-in cooler) to 90°F+ (kitchen) and up to 500°F (ovens).

Environment: Exposure to cornmeal dust, food fumes, cramped quarters, sharp edges, and moving mechanical parts.

Outdoors: Occasional exposure to adverse weather during trash removal or tasks outside the store.

Mental & Sensory Requirements

Sensing: Must have near/mid-range vision, depth perception, and the ability to differentiate hot/cold surfaces. Must be able to hear and speak clearly on the telephone.

Temperament: Ability to direct activities, work under stress, meet strict quality standards, and make quick decisions while dealing with customers and crew.

Real Opportunity: More than 95% of Domino’s franchise owners in the U.S. started as drivers or pizza makers.

Flexibility: We offer flexible hours and are happy to work with school schedules.

Perks: Employee discounts on food.

Training: Paid on-the-job training—no prior experience required.

Ready to join the team? Apply Today.

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