Customer-First Stock Clerk - Flexible Hours & Growth

Meijer; Fort Wayne (IN); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

401K

Accrued paid time off

Tuition reimbursement

Job summary

Meijer in Fort Wayne is seeking a Food Clerk to provide customers with exceptional product knowledge, efficient service, and a friendly attitude. You will help keep the store running smoothly and actively contribute to the community you serve.Join a team that values service, teamwork, and growth. This role supports various departments such as Meat, Seafood, Bakery, Deli, and Grocery, and requires a positive approach, reliability, and the ability to lift and stand for long periods.

Qualifications

• Provide customers with product knowledge and friendly service.
• Respond to customer questions effectively.
• Stock products and maintain displays according to merchandising standards.
• Follow safety and sanitation procedures.

Responsibilities

• Build rapport with customers.
• Display a friendly and outgoing attitude through good eye contact and body language.
• Respond to customer questions in an effective manner.
• Stock product and maintain product displays according to merchandising standards.
• Utilize technology to complete activities and tasks.
• Follow safety and sanitation procedures to ensure quality service and products for our customers.
• This position is applicable to the following departments: Meat, Seafood, Bakery, Deli, Grocery.

Skills

Detail-oriented

Communication

Customer service

Learning mindset

Problem solving

Team player

Stamina/standing

Job description

Meijer in Fort Wayne is seeking a Food Clerk to provide customers with exceptional product knowledge, efficient service, and a friendly attitude. You will help keep the store running smoothly and actively contribute to the community you serve.Join a team that values service, teamwork, and growth. This role supports various departments such as Meat, Seafood, Bakery, Deli, and Grocery, and requires a positive approach, reliability, and the ability to lift and stand for long periods.