Culinary Team Member

CityBird Crestview; Crestview Hills (KY); On-site; USD 20,664 - 23,419; Full time

Benefits offered by this job

Medical, vision, dental, and life insurance

Paid time off after 1 year

Participation in a shared tip pool

Food provided every shift

401K after 1 year

Job summary

CityBird Crestview is seeking culinary team members to join our restaurant group in Crestview Hills, KY. Candidates should be passionate about culinary excellence and ready for a physically demanding role that includes preparation of menu items and maintaining high standards of cleanliness and safety.

Our team enjoys benefits like medical insurance, paid time off, and the opportunity for professional growth. Join us and elevate your career in the vibrant restaurant industry!

Qualifications

• Passion for culinary standards and quality.
• Ability to follow written and oral instructions.
• Manual dexterity and physical stamina.

Responsibilities

• Maintain a clean and efficient work station.
• Prepare menu items using proper techniques.
• Follow safety, sanitation, and health standards.

Job description

Job Details

Location: City Bird Crestview – Crestview Hills, KY 41017

Salary Range: $15.00 - $17.00 Hourly

WHO WE ARE

Are you ready to elevate your career in the restaurant industry? Thunderdome Restaurant Group currently has nine growing concepts: Bakersfield, The Eagle, Krueger’s Tavern, SoHi, Maplewood, Pepp & Dolores, The Davidson, City Bird and Currito. We’re looking for individuals who are passionate about excellence and driven by continuous learning. We value loyalty, curiosity, and a relentless pursuit of excellence. All decisions are made based on the CORE VALUES of the company’s mission within their environments:

• Make a Memory
• Add Value
• Be Transparent
• Persevere
• Throw the Party

OUR OPPORTUNITY

Culinary team members are responsible for the overall quality of menu items according to Thunderdome’s standards and specs. We are looking for someone who is passionate and driven to grow alongside the growth of our restaurant group. This job requires continuous movement, regularly bending, lifting, pushing, pulling, carrying, and moving up to 50 pounds. This position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.

HOW YOU WILL CONTRIBUTE

• Maintain a clean and efficient work station
• Maintain a clean and professional appearance
• Set up and stock all necessary items
• Follow proper compliance of safety, sanitation and health standards
• Maintain a positive and cooperative team environment
• Prepare menu items by using proper knife skills and cooking techniques

WHAT WE PROVIDE

• Medical, vision, dental and life insurance eligibility within 90 days of employment for full‑time team members
• Paid time off eligibility after completing 1 year of service for full‑time team members
• Participation in a shared tip pool
• Food provided every shift
• 401K eligibility for full‑time team members after the completion of 1 year of continuous service
• Opportunity to grow, be challenged and pushed professionally

Qualifications