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Topgolf in Fort Worth, TX is hiring a Kitchen Supervisor to lead cooks, prep staff and dishwashers, ensuring the kitchen operates smoothly and in line with food safety and quality standards.
You will oversee food preparation, monitor inventory, train staff on proper handling and safety, and coordinate with front-of-house to ensure timely service while addressing any kitchen issues. The role requires strong leadership, knowledge of sanitation, and the ability to thrive in a fast-paced environment.
Topgolf is a global sports and entertainment community and is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions. As an affirmative action employer, Topgolf also takes steps to prevent retaliation and to create a respectful, equitable and inclusive environment for our Guests, Associates, business partners, vendors, and the communities we serve.
Topgolf participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.