Culinary Staff

Red Oak Kitchen

Midland (TX)

On-site

USD 17,000 - 25,000

Full time

3 days ago
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Job summary

Red Oak Kitchen in Midland, TX is seeking dependable, enthusiastic team players for serving and back of house support in a casual fine dining setting.

You will join a professional team dedicated to delivering an elevated dining experience, with a strong focus on teamwork and guest satisfaction. Training lasts about one week after hire, and a current food handlers license is required.

Qualifications

  • Reliable and team-oriented candidates are preferred.
  • Current food handlers license required.
  • Willing to train for about one week.

Responsibilities

  • Serve guests and support front of house and kitchen staff.
  • Contribute to an upscale casual dining experience.
  • Collaborate with team to ensure smooth service.

Skills

Dependable
Enthusiastic
Teamwork

Education

Food handlers license

Job description

Are you looking for a serving position with a company culture you are proud to be a part of, delicious food, an amazing kitchen staff, and an excellent, team-focused front of house staff? Look no further! Join us at Red Oak Kitchen!

Our management team is focused on providing our kitchen staff with the tools and training they need to succeed, and supporting them in doing so during each and every shift. Our kitchen staff is unparalleled in their execution, consistency and teamwork. Our front of house staff is held to the highest standard, and if hired, you will be welcomed into a solid team of professionals absolutely dedicated to not only providing a phenomenal experience for each of our guests, but also genuinely invested in contributing to an amazing team-oriented environment for everyone on staff.

We strive to provide an unforgettable casual fine dining experience for each and every one of our guests, and a healthy and nurturing environment for each and every team member who joins us in our endeavor. Working in the Red Oak Kitchen, you can expect a supportive environment where you can strive for excellence, serving elevated and delectable cuisine. Our culinary program is well-renowned, and we can promise you that you will be proud of each and every plate you serve at Red Oak Kitchen.

We do ask that you have all documents necessary to hire you upon interviewing, including a current food handlers license. Expect to be trained for approximately one week upon hire. After completing training, you can expect to excel in a truly unique and upscale workplace, with a stellar team-minded mentality.

We are looking for dependable, enthusiastic, experienced, and focused individuals to join our back of house team! If this sounds like you, we'd love to hear from you! Thank you for your interest, and we hope to talk to you soon!

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