Culinary Specialist — Senior Living, Flexible Scheduling

Heritage-House; Atlantic (IA); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Healthcare benefits

Vision benefits

Dental benefits

401K

Scholarship reimbursements

Tuition reimbursement

Wellness membership

CPR training

In-house certifications

Team atmosphere

Job summary

WesleyLife’s Heritage House in Atlantic, Iowa, seeks a Food & Beverage Team Member to provide professional dining services for residents, with PRN shifts available. Join a caring community that emphasizes health, wellbeing, and meaningful engagement within a modern, welcoming campus.

Responsibilities include direct service, food safety, and supporting various meal-related roles to enhance residents' daily experiences. A strong team culture and opportunities for growth are offered.

Qualifications

• High school education or equivalency required; culinary education preferred.
• Experience with quantity cooking and modified diets preferred.
• English language proficiency required.

Responsibilities

• Directly and positively impact residents' health and wellbeing through professional food & beverage services.
• Support PRN team members in server, prep cook, and homemaker roles.

Skills

Quantity cooking

Modified diet

English proficiency

Attendance

Education

High School diploma or equivalent

Culinary education preferred

Tools

SERV Safe certification

Job description

WesleyLife’s Heritage House in Atlantic, Iowa, seeks a Food & Beverage Team Member to provide professional dining services for residents, with PRN shifts available. Join a caring community that emphasizes health, wellbeing, and meaningful engagement within a modern, welcoming campus.

Responsibilities include direct service, food safety, and supporting various meal-related roles to enhance residents' daily experiences. A strong team culture and opportunities for growth are offered.