Culinary Specialist: High-Volume Kitchen & Prep

Recent Jobs : Human Resources : Swarthmore College; Swarthmore (Delaware County); On-site; USD 31,684 - 33,062; Full time

Benefits offered by this job

10% retirement contribution

Benefit plans starting at zero cost

Job summary

Swarthmore College is seeking a dedicated cook to join their dining team, offering quality meals to the community. The role requires 2 years of experience or culinary training, alongside excellent customer service and teamwork skills.

In addition, the position offers a competitive pay rate of $23.58 hourly and great benefits. Join a passionate group committed to providing high-quality dining services in a welcoming environment.

Qualifications

• 2 years of cook experience in a high-volume food establishment or completion of a culinary vocational training program.
• Excellent culinary knife skills.
• Good interpersonal skills and the ability to work in a team environment.

Responsibilities

• Consult daily menu and production sheets.
• Ensure food quality and safety standards are met.
• Promote teamwork and help maintain kitchen cleanliness.

Skills

Culinary knife skills

Interpersonal skills

Customer service

Education

2 years cook experience or culinary vocational training

Culinary program certificate (preferred)

Job description

Swarthmore College is seeking a dedicated cook to join their dining team, offering quality meals to the community. The role requires 2 years of experience or culinary training, alongside excellent customer service and teamwork skills.

In addition, the position offers a competitive pay rate of $23.58 hourly and great benefits. Join a passionate group committed to providing high-quality dining services in a welcoming environment.