Culinary Specialist Cook

Icon Culinary LLC (Sub3); Draper (UT); On-site; USD 30,000 - 50,000; Full time

Job summary

An exciting opportunity awaits at a vibrant restaurant located within a renowned aquarium. As a Culinary Specialist at Icon Culinary, you will play a vital role in preparing and presenting delicious menu items while ensuring the highest standards of food safety and cleanliness. This position not only offers a chance to showcase your culinary skills but also emphasizes teamwork and collaboration in a fun environment. With both full-time and part-time positions available, this is your chance to join a dynamic team and contribute to a unique dining experience that delights guests every day. If you have a passion for cooking and love working in a lively atmosphere, this role is perfect for you!

Qualifications

• Experience in culinary arts with a focus on food preparation and presentation.
• Knowledge of food safety and sanitation practices.

Responsibilities

• Prepare, cook, and present all menu items at the Reef Café.
• Maintain food safety and sanitation standards in the kitchen.

Skills

Culinary Skills

Food Safety Standards

Teamwork

Sanitation Practices

Education

Culinary Degree

High School Diploma

Tools

Kitchen Equipment

Food Storage Systems

Job description

Culinary Specialist - Cook

Icon Culinary is an amazing place to work. The Reef Café is conveniently located inside the Loveland Living Planet Aquarium at the south end of the Salt Lake Valley. Icon Culinary is a full service restaurant and catering company. We need experienced cooks for the Reef Café. The café is open from 10am - 6pm 7 days. Full and part time positions are available and include weekends. Premium hourly rates offered. The culinary specialists are responsible for but not limited to:

• preparation, cooking and presentation of all Reef Café menu items
• maintain the highest standard of food safety, sanitation and cleaning practices
• set up and breakdown of the café food storage and equipment
• assist in all areas of the café, including the café service area
• have fun and work together as a team