Culinary Prep & Service Associate

Aramark

Chicago (IL)

On-site

USD 29,000 - 42,000

Full time

14 days+

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Benefits offered by this job

Medical, dental, vision coverage
401(k) retirement savings plan
Paid time off / parental leave

Job summary

Aramark in Chicago seeks a Food Service Worker to assist the manager with food preparation, maintain cash receipts and meal records, and help complete daily reports. The role emphasizes high standards of quality, sanitation, and kitchen safety, with responsibilities spanning cooking, plating, and equipment care.

Primary duties include prep, stocking, recipe execution, and adherence to safety and uniform policies, while supporting daily operations and cross-functional tasks as needed by the

Qualifications

  • Food Service Certificate as needed.
  • Sufficient education to read, write, and follow instructions.
  • Ability to work quickly and concisely under pressure.

Responsibilities

  • Prepare quality food and baked goods according to a planned menu.
  • Prepare a daily report that verifies transactions.
  • Understand what is inclusive of a meal.
  • Ensure storage of food in an accurate and sanitary manner.
  • Serve food according to meal schedules, department policies and procedures.
  • Use and care of kitchen equipment, especially knives.
  • Timely preparation of a variety of food items, beverages, and.
  • Add garnishments to ensure customer happiness and eye appeal.
  • Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
  • Adhere to all food safety regulations for sanitation, food handling, and storage.
  • Adhere to the uniform policy.
  • Connect with the Manager daily to understand and accurately prepare menu for the day.
  • Supervise the food temperature requirements.
  • Maintain a clean and organized work and storage area.
  • Scrub and polish counters, clean and sanitize steam tables, and other equipment.
  • Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing.
  • Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion.
  • Perform other duties as assigned including other areas in the kitchen.
  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

Food Service Certificate

Job description

Aramark in Chicago seeks a Food Service Worker to assist the manager with food preparation, maintain cash receipts and meal records, and help complete daily reports. The role emphasizes high standards of quality, sanitation, and kitchen safety, with responsibilities spanning cooking, plating, and equipment care.

Primary duties include prep, stocking, recipe execution, and adherence to safety and uniform policies, while supporting daily operations and cross-functional tasks as needed by the

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