Culinary Ninja - Lover of the Line | Line Cook - FT or PT - Brew Bird

Brewrestaurants; Fargo (ND); On-site; USD 30,000 - 50,000; Full time

Job summary

An innovative culinary establishment is seeking passionate cooks who thrive in a fast-paced environment. This role involves preparing delicious, gluten-free dishes from scratch, adhering to high-quality standards, and ensuring a clean workspace. The company values creativity and offers a collaborative atmosphere for culinary growth. With ample opportunities for advancement, a balanced work schedule, and attractive benefits, this position promises a fulfilling career in the culinary arts. Join a team dedicated to exceptional food experiences and a healthy work-life balance.

Benefits

30% restaurant discount

Health Insurance

Vision Insurance

Dental Insurance

Life Insurance

Paid Time Off

Employee Assistance Program

Opportunity for bonuses

Paid certifications and training

Balanced Schedule - 2 Consecutive Days Off

Qualifications

• Must be passionate about cooking and have an eye for detail.
• Ability to lift up to 50 pounds and stand for long periods.

Responsibilities

• Prepare food from scratch following recipes for consistency.
• Maintain cleanliness and organization in the kitchen.

Skills

Cooking Skills

Attention to Detail

Time Management

Ability to Work in Fast-Paced Environment

English Communication

Tools

Broilers

Ovens

Grills

Fryers

Job description

Brew Bird is a retro tow truck station turned funky-eating-joint located on the fringe of Downtown Fargo. We focus on bringing you classic items but kicking it up a notch by using the freshest, quality ingredients, throwing in some flavor twists and not taking any short-cuts. And guess what?! It’s all gluten free. . .but you would never know it!

Here’s what you’ll do:

1. Prepare food from scratch following our recipes to produce consistent results.
2. Know and comply consistently with standard cooking methods, quality standards and kitchen practices.
3. Cook meats, seafood, poultry, vegetables and other food items using broilers, ovens, grills, fryers and a variety of other kitchen equipment.
4. Portion all the products, and always make sure the plate presentation looks great.
5. Keep it clean! Follow the sanitation standards, make sure your work station stays clean and organized, and follow all of the food handling standards.

You need to be:

Someone who loves to cook! You consistently have an eye for the important details. Being able to work in a fast-paced environment is vital, and if you have prior experience to prove it, that’s even better. Speaking and understanding English is a must, and so is being comfortable standing for long periods of time. You’ll need to be able to lift up to 50 pounds, have a great attitude and the flexibility in your schedule to work weekends and some holidays. Must have full-time availability and be flexible with change.

About Us:

We are a group of creatives who love food, adult beverages and throwing parties! We are passionate about where food comes from, learning about different cooking techniques and flavor combinations, entertaining and design. Brew Bird's mission is to create a company that people can have a career in the culinary arts while maintaining a healthy work/life balance. We focus on creating a collaborative environment where ideas are shared and passions can grow. Our career pathways allow many opportunities to grow with the company in all areas of culinary arts and hospitality management and our health and wellness program is very important to us as we believe it is critical for everyone to be functioning at their best. These team philosophies help us to create the best experiences for our guests!

Why us?

There’s tons of earning potential and incentives; not to mention opportunities for growth, and we throw in a 30% restaurant discount at all our concepts. Other benefits include: Health, Vision, Dental & Life Insurance Benefits (Full-Time, 30+hrs/wk) | Access to free counseling services for you and your household through our Employee Assistance Program | Balanced Schedule - 2 Consecutive Days Off | Paid Time Off (Full-Time) | Opportunity for bonuses, advancement, and paid certifications and trainings!