Culinary Manager: Lead Kitchens & Team Growth

Aramark

Washington (District of Columbia)

On-site

USD 75,000 - 80,000

Full time

6 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
401(k)

Job summary

Aramark is seeking a Chef Manager to lead kitchen operations, develop menus, and supervise culinary staff in a dynamic service environment. Reporting to the General Manager, you will ensure quality, safety, and client satisfaction while meeting budget targets.

The role emphasizes hands-on kitchen leadership, teamwork, and ongoing skill development, with opportunities for growth within Aramark’s broad program offerings and locations.

Qualifications

  • Requires 2-3 years of experience in a related position.
  • Requires 2-3 years of post-high school education or equivalent experience.
  • Culinary degree preferred.

Responsibilities

  • Train and manage kitchen personnel and supervise/coordinate all related culinary activities.
  • Estimate food consumption and requisition or purchase food.
  • Select and develop recipes as well as standardize production recipes to ensure consistent quality.
  • Establish presentation technique and quality standards, and plan and price menus.
  • Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen.
  • Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques.

Skills

Team management
Culinary expertise
Food safety
Budget management
Menu development
Communication skills

Education

Culinary degree preferred
Post-high school education or equivalent experience

Job description

Aramark is seeking a Chef Manager to lead kitchen operations, develop menus, and supervise culinary staff in a dynamic service environment. Reporting to the General Manager, you will ensure quality, safety, and client satisfaction while meeting budget targets.

The role emphasizes hands-on kitchen leadership, teamwork, and ongoing skill development, with opportunities for growth within Aramark’s broad program offerings and locations.

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