Culinary Manager - El Torito

Xperience Restaurant Group (XRG); San Leandro (CA); On-site; USD 75,000 - 85,000; Full time

Job summary

Join a leading company as a Culinary Manager at El Torito, overseeing back-of-house operations and leading the kitchen team. With a commitment to quality and teamwork, this role offers competitive pay and career growth opportunities. Candidates should possess relevant experience and effective communication skills in a fast-paced environment.

Benefits

Comprehensive benefits

Career growth opportunities

Vibrant culture

Qualifications

• 3-5 years of relevant experience.
• Knowledge of food costs and safety regulations.
• Effective communication skills.

Responsibilities

• Oversee back-of-house operations and manage costs.
• Ensure food quality and lead the kitchen team.
• Perform daily safety and quality checks.

Skills

Effective communication

Education

High School Diploma

Bachelor’s preferred

Tools

POS systems

Job description

Join the Xperience Restaurant Group (XRG) team as a Culinary Manager - El Torito.

About XRG: Our foundation is built on passionate hospitality professionals dedicated to delivering unforgettable experiences. We offer competitive pay, comprehensive benefits, career growth, and a vibrant culture recognized as a Top Workplace for five consecutive years.

Compensation: $75,000 - $85,000 annually, DOE.

Purpose: Oversee back-of-house operations, manage costs, ensure food quality, and lead the kitchen team.

Key Responsibilities:

• Perform daily safety and quality checks.
• Manage food and labor budgets.
• Review suppliers and control costs.
• Lead hiring, training, and team development.
• Maintain high standards of food safety and guest service.

Qualifications:

• High School Diploma required; Bachelor’s preferred.
• 3-5 years of relevant experience.
• Knowledge of food costs, safety regulations, and POS systems.
• Effective communication skills.

Working Conditions & Physical Requirements: Indoor/outdoor work, fast-paced environment, ability to lift up to 50 lbs, long periods of standing and walking.

Note: This is a full-time, management role based in San Leandro, CA.