Culinary Lead Cook- Cloverlodge Care Center-St. Edward

Cloverlodge Care Center, Inc.; Nebraska; Hybride; USD 17 000 - 28 000; Temps partiel

Avantages offerts par ce poste

Health insurance

Free prescription drugs

Free life insurance

Disability coverage

EAP (Employee Assistance Program)

Retirement savings plan

Earned wage access

Educational benefits

Résumé du poste

Cloverlodge Care Center, Inc. in St. Edward, NE is seeking a part-time Culinary Lead to guide meal service for residents and guests. You will oversee kitchen operations, ensure nutritious, appealing menus, and lead a team with care and professionalism.

You'll collaborate with dining staff to deliver memorable dining experiences, maintain safety standards, and uphold hospitality. Passion for quality food and supportive, team-centered leadership are essential for success in this role.

Qualifications

• Experience cooking for large groups or institutional settings.
• Commitment to high-quality food and excellent customer service.
• High personal integrity with a caring, positive, professional attitude.
• Team-focused mindset and passion for excellence.
• Pride in your work and making a meaningful impact.

Responsabilités

• Prepare high-quality, flavorful meals with attention to detail and presentation.
• Create a warm, welcoming dining experience that exceeds expectations.
• Demonstrate professionalism, integrity, and leadership in the kitchen.
• Collaborate with teammates to maintain an efficient, positive environment.
• Uphold high standards for food quality, safety, and customer service.

Connaissances

Cooking for large groups

Customer service excellence

Team leadership

High integrity

Positive attitude

Description du poste

Culinary Lead Cook- Cloverlodge Care Center-St. Edward

#6083

Position

Culinary Lead-F04COK

External Description

Culinary Lead

Part-Time

Create Memorable Meals That Truly Make a Difference

Join a team of dedicated professionals who are empowered to do their best work every day in a welcoming, supportive environment where learning, growth, and teamwork are encouraged.

As a Culinary Lead, you'll have the rewarding opportunity to positively impact residents, guests, families, and fellow team members through thoughtfully prepared meals and exceptional hospitality. Our culinary team takes pride in great food, beautiful presentation, and creating memorable dining experiences that bring people together.

If you're passionate about food, enjoy working with purpose, and take pride in making others feel cared for through your craft, this role is an excellent fit.

What You'll Do

• Prepare high-quality, flavorful meals with attention to detail and presentation
• Create a warm, welcoming dining experience that exceeds expectations
• Demonstrate professionalism, integrity, and leadership in the kitchen
• Work collaboratively with teammates to maintain an efficient, positive environment
• Help uphold high standards for food quality, safety, and customer service

What We're Looking For

• Experience cooking for large groups or institutional settings
• A proven commitment to high-quality food and excellent customer service
• High personal integrity with a caring, positive, and professional attitude
• A team-focused mindset and passion for excellence
• Pride in your work and a desire to make a meaningful impact

Why Join Us?

Your skills, creativity, and dedication matter here. You'll be supported by a respectful team and leadership who value your contributions and encourage your professional growth. Every meal you prepare plays a role in enhancing someone's day--and that impact is felt and appreciated.

Benefits Highlights

We're proud to offer a comprehensive benefits package designed to support your health, financial security, and personal growth.

• Affordable health insurance options
• Opportunities for FREE prescription drugs
• Low-cost vision insurance
• FREE life insurance
• Short- and long-term disability coverage
• Free Employee Assistance Program (EAP)
• Employer-matched retirement savings
• Earned wage access
• Flexible Spending Accounts (medical & dependent care)
• Mileage reimbursement for qualified travel
• Up to $30,000 in education benefits through loan repayment
• Free online courses
• Paid professional continuing education and licenses
• Paid seminars and training
• ESL (English as a Second Language) education
• CNA training reimbursement
• Paid time off and sick time
• Holidays paid at premium rates
• Skill-expanding learning environment
• A positive, respectful, and engaging workplace culture

Additional Voluntary Benefits

• Critical illness coverage
• Legal services coverage
• Student loan consolidation
• Personal loans
• Identity theft protection
• Auto and home insurance
• Access to employee discount programs

Requirements

Qualified candidates will have a background in cooking for large groups and will have a history of high quality food and customer service! They will possess high personal integrity, a caring attitude and portray a positive image.

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