Culinary Intern

J-1 Connect Inc.; Largo (FL); Sur place; USD 19 000 - 28 000; Plein temps

Résumé du poste

J-1 Connect Inc. offers a U.S.-based internship/trainee program under the J-1 visa, with placements across hospitality and culinary fields and structured rotations reviewed by hiring managers.

Participants must be enrolled or recently graduated from hospitality/culinary programs, or have substantial related work experience. The program emphasizes diverse backgrounds and provides hands-on experience in hospitality settings.

Qualifications

• Current enrollment in a hospitality or culinary post-secondary academic institution.
• Recent graduate from a hospitality or culinary program; U.S. start within 12 months of graduation.
• Graduate with at least 12 months of related work experience in hospitality or culinary.
• Minimum of 5 years of related full-time work experience, regardless of educational background.

Description du poste

Detailed information about departmental rotations and placement plans will be reviewed during the call with the hiring managers and shared with all participants accepted into the program.

General requirements

To qualify for the J-1 Visa Intern or Trainee program, participants must meet one of the following criteria:

• Be currently enrolled in a Hospitality or Culinary post‑secondary academic institution.
• Be a recent graduate of a Hospitality or Culinary post‑secondary academic institution (program in the U.S. must begin within 12 months of graduation).
• Be a graduate of a Hospitality or Culinary post‑secondary academic institution and have at least 12 months of related work experience.
• Have a minimum of 5 years of related full‑time work experience, regardless of educational background.

Compensation

$17 per hour