Culinary Director: Lead Hospital Dining & Patient Wellness

HHS, LLC

Murray (KY)

On-site

USD 90,000 - 110,000

Full time

13 days ago

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Benefits offered by this job

Paid time off
Medical, dental, and vision insurance
401(k) with employer match
Employee Assistance Program (EAP)
Career development and ongoing培训

Job summary

HHS in Murray, KY seeks a friendly, compassionate culinary team leader to support high-quality hospital food service at Murray Calloway County Hospital - CNS. You will lead a team, collaborate with dietitians and chefs, and drive patient and customer satisfaction.

Enjoy most nights and weekends off while growing your career and income in a rewarding healthcare setting. Relocation opportunities are available for the right candidate.

Qualifications

  • Must hold ServSafe Food Service Manager Certification.
  • 5+ years of food operations experience, including 3+ years in management.
  • Experience with cash handling policies and procedures.
  • Familiarity with POS/register systems.
  • Computer skills including word processing, spreadsheets, email, and ordering platforms.
  • Must be willing to relocate for promotion opportunities.

Responsibilities

  • Manage the food service department to provide excellent service and quality.
  • Communicate with department, facility, and company leadership to achieve goals.
  • Collaborate with dietitians and chefs to develop menus with market trends and nutritional value.
  • Provide leadership that supports a team environment with morale, quality, and respect.
  • Demonstrate sustained customer and patient satisfaction through communication and integrity.
  • Lead team recruiting, training, development, scheduling, and assignments.
  • Perform daily inspections and coach team members.
  • Manage inventory, ordering, vendor relationships, planning, payroll, and supplies to meet budget.
  • Implement team-building initiatives to create a positive, safe work environment.
  • Drive compliance with health, safety, and industry regulatory agencies.

Skills

Leadership
Interpersonal skills
Communication
Customer service
Decision making
Proactivity
Team player
Business ethics
Organization

Education

ServSafe Food Service Manager Certification

Tools

POS systems

Job description

HHS in Murray, KY seeks a friendly, compassionate culinary team leader to support high-quality hospital food service at Murray Calloway County Hospital - CNS. You will lead a team, collaborate with dietitians and chefs, and drive patient and customer satisfaction.

Enjoy most nights and weekends off while growing your career and income in a rewarding healthcare setting. Relocation opportunities are available for the right candidate.

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