Culinary Cook Pro — Trend-Driven Menus & Growth

Bloomingdale's; Boca Raton (FL); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Medical, Dental, Vision benefits

Paid time off

Employee discount at Bloomingdale's & Macy's

Job summary

Bloomingdale's in Boca Raton is seeking a Cook Professional to enhance the customer experience. This role focuses on ingredient selection, food preparation, and presentation, ensuring a leading culinary standard.

The ideal candidate will have a high school diploma and 1–2 years of culinary experience. Responsibilities include collaborating with management on new menu ideas and maintaining effective team communication.

Benefits include medical coverage, paid time off, and employee discounts.

Qualifications

• 1–2 years of direct culinary experience.
• Ability to read and interpret instructional documents.
• Ability to work a flexible schedule.

Responsibilities

• Partner with manager to implement culinary trends.
• Create menus for special events.
• Ensure effective communication with co-workers.

Skills

Culinary experience

Communication

Flexibility

Education

High school diploma or equivalent

Job description

Bloomingdale's in Boca Raton is seeking a Cook Professional to enhance the customer experience. This role focuses on ingredient selection, food preparation, and presentation, ensuring a leading culinary standard.

The ideal candidate will have a high school diploma and 1–2 years of culinary experience. Responsibilities include collaborating with management on new menu ideas and maintaining effective team communication.

Benefits include medical coverage, paid time off, and employee discounts.