Culinary Cook & Kitchen Prep Specialist

G2G Management / Denny's

Baker (CA)

On-site

USD 38,000 - 54,000

Full time

14 days+
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Job summary

G2G Management / Denny's is seeking a Cook to prepare, cook and present food to order while following company standards and timing. You will complete prep work, rotate stock, and maintain a clean, safe station. The role requires mobility, lifting up to 50 lbs, and strong teamwork in a fast-paced environment.

The position emphasizes accurate food handling, adherence to health regulations, and reliable performance during shift rotations. Prior cooking experience or culinary schooling is preferred.

Qualifications

  • Must be 18 years or older.
  • Ability to move up to 50 lbs.
  • Flexible and reliable.
  • Team player.
  • Sufficient mobility to operate in the work area.
  • Observe and ensure product is prepared to company requirements.
  • Basic math skills including units of measure.
  • Must meet health regulations for food handling.
  • Prefer at least 2 years work experience or culinary schooling.

Responsibilities

  • Prepares, cooks and presents food to order, following established company standards.
  • Completes assigned prep work as needed.
  • Stores and rotates stock.
  • Cleans, sanitizes and organizes work area.
  • Assists service assistants periodically.
  • Adheres to all safe food handling principles.
  • Customer orders are prepared following company specifications, timing standards.

Skills

Team player
Flexible
Reliable
Basic math skills
Mobility to work area
Lift up to 50 lbs

Education

Culinary schooling preferred

Job description

G2G Management / Denny's is seeking a Cook to prepare, cook and present food to order while following company standards and timing. You will complete prep work, rotate stock, and maintain a clean, safe station. The role requires mobility, lifting up to 50 lbs, and strong teamwork in a fast-paced environment.

The position emphasizes accurate food handling, adherence to health regulations, and reliable performance during shift rotations. Prior cooking experience or culinary schooling is preferred.

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