Line Cook: Timely, High-Quality Prep & Service

Ontario Trillium Foundation; San Antonio (FL); On-site; USD 17,000 - 25,000; Full time

Job summary

Denny's in the United States is seeking a Cook to prepare and present food to order according to our menu and timing standards. You will report to the General Manager and Restaurant Manager, and you must comply with all federal, state, and local safety regulations.

The role emphasizes reading recipes, maintaining equipment, and collaborating with team to ensure quality and guest satisfaction in a fast-paced kitchen environment.

Qualifications

• Must be able to lift up to 50 lbs.
• Read tickets, recipes, and product specifications.
• Able to stand for 4–8 hours and work in a loud environment.
• Follow safety and sanitation guidelines.
• Maintain clean and organized work stations.

Responsibilities

• Prepare, cook, and present food to order.
• Follow prep charts and storage procedures.
• Maintain proper food temperatures per Brand Standards.
• Assist with inventory and deliveries.
• Ensure prompt and courteous service to guests.
• Adhere to all safety and sanitation regulations.

Skills

Food preparation

Teamwork

Safety compliance

Job description

Denny's in the United States is seeking a Cook to prepare and present food to order according to our menu and timing standards. You will report to the General Manager and Restaurant Manager, and you must comply with all federal, state, and local safety regulations.

The role emphasizes reading recipes, maintaining equipment, and collaborating with team to ensure quality and guest satisfaction in a fast-paced kitchen environment.