Culinary Cook

rockstarexecs; Houston (TX); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Travel pay

Meal included

Housing provided

Job summary

rockstarexecs seeks an experienced Cook for a 100% travel position. Earn $20.00 per hour plus overtime while working on assignments across multiple locations.

We cover travel costs and provide one meal per day per shift, with housing options available. Responsibilities include preparing and cooking menu items to recipes and quality standards, maintaining food safety, assisting with catering events, stock and station management, and ensuring clean work areas.

Qualifications

• 3 years culinary experience.
• Ability to travel 12 weeks at a time.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards.
• Collaborate with other kitchen staff to ensure smooth operation of the kitchen.
• Follow food safety and sanitation guidelines to maintain a clean and safe work environment.
• Help with catering events and special functions as needed.
• Maintain inventory of food supplies and equipment.
• Setting up, stocking, and breaking down of assigned stations.
• Use knowledge of allergies & dietary restrictions to ensure food safety for guests.
• Avoid food waste by observing food storage time and temperature standards.
• Complete assigned daily/ weekly / monthly cleaning tasks.
• Execute safe knife handling skills and safe use of all kitchen equipment.

Skills

Culinary experience

Travel-ready

Job description

100% Travel Task Force. $20.00 Per Hour Plus OT. Experienced Cooks. This is a Travel Position.

We Pay for Travel and one meal per day per shift. Housing Units.

$112 Per Week Rent Plus $25 Weekly Deposit. Will have Room Mate at employee housing.

Cook Job Duties:

Prepare and cook menu items according to recipes and quality standards
- Collaborate with other kitchen staff to ensure smooth operation of the kitchen
- Follow food safety and sanitation guidelines to maintain a clean and safe work environment
- Help with catering events and special functions as needed
- Maintain inventory of food supplies and equipment
- Setting up, stocking, and breaking down of assigned stations

• Use knowledge of common allergies & dietary restrictions to ensure food safety for guests when noted on tickets- Avoid food waste by observing food storage time and temperature standards- Complete assigned daily/ weekly / monthly cleaning tasks

-Execute safe knife handling skills and safe use of all kitchen equipment

• Ability to Travel 12 Weeks at a time

• 3 Years Culinary Experience