Culinary Careers at Mohegan Sun

200_Mohegan_Sun Mohegan Tribal Gaming Authority - Mohegan Sun; United States; On-site; USD 32,000 - 54,000; Full time

Benefits offered by this job

Competitive pay and advancement

Employee discounts and meal perks

Ongoing training and development

Job summary

Mohegan Sun is seeking a Cook to join one or many of our kitchens, setting up the cooking line and crafting mouthwatering dishes to fulfill customer orders.

You will follow recipes, maintain a clean work area, and contribute to a sanitary kitchen. English communication with guests and teammates is essential, with competitive pay and growth opportunities.

Qualifications

• Two years of culinary experience in a high-volume food and beverage setting, or one year of culinary training plus one year of experience.
• Ability to effectively communicate in English with guests and co-workers.

Responsibilities

• Follow all written recipes and guidelines to prepare food that meets high standards of taste and presentation.
• Maintain a clean and sanitary work area, ensuring food safety and hygiene at all times.
• Take pride in cleaning the food prep area after each meal period, contributing to a tidy and organized kitchen environment.

Skills

Culinary Experience

Education

Culinary Training

Job description

Are you passionate about creating delectable dishes that leave customers craving for more? Do you thrive in a fast-paced environment where every plate is a masterpiece? If so, we have the perfect opportunity for you! As a Cook at Mohegan Sun, you'll play a crucial role in one or many of our kitchens, setting up the cooking line and crafting mouthwatering dishes to fulfill customer orders.

Primary Duties and Responsibilities

• Culinary Mastery: Follow all written recipes and guidelines to prepare food that meets our high standards of taste and presentation.
• Cleanliness is Key: Maintain a clean and sanitary work area, ensuring food safety and hygiene at all times.

Secondary Duties and Responsibilities

• Post-Meal Perfection: Take pride in cleaning the food prep area after each meal period, contributing to a tidy and organized kitchen environment.

Minimum Education and Qualifications

• Experience Matters: Two years of culinary experience in a high-volume food and beverage setting demonstrate your expertise, or one year of culinary training plus one year of experience.
• Communication Skills: Ability to effectively communicate in English with guests and co-workers, enhancing teamwork and customer interactions.

Perks and Benefits

• Competitive pay and opportunities for advancement
• Join a passionate team in a vibrant culinary scene
• Employee discounts and meal perks
• Ongoing training and development opportunities to enhance your skills

Work Shift

Regular Knock, knock. Hear that sound? That's opportunity!.

Hiring Practices

Mohegan Sun practices Native American Preference in hiring. "Native American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut.

Company Overview

What began in 1996 as a gaming destination in southeastern Connecticut with a handful of Team Members has expanded into a premier entertainment enterprise with over 10,000 team members across the globe. What drives our success is the centuries-old philosophy of the Mohegan Tribe "The Spirit of Aquai". Its principles of welcoming, mutual respect, cooperation and building relationships have shaped our culture, and serve as the foundation that we live by with every guest and team member interaction today, and for generations to come.