Culinary Assistant

EquipmentShare; Columbia Township (MO); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a Culinary Assistant to join their dynamic team in Columbia, MO. This exciting role involves preparing meals, assisting with event organization, and contributing to community projects like No Child Hungry. Ideal candidates will have a passion for culinary arts and a willingness to learn. Enjoy a competitive salary and full-time benefits, including medical, dental, and vision coverage, along with career development opportunities. Join a supportive environment that values diversity and encourages growth!

Benefits

Competitive salary

Medical, Dental, Vision benefits

401(k) with company match

Paid time off and holidays

Well-equipped break-room with chef-prepared meals

Onsite gym and wellness programs

Company events and volunteer opportunities

Career development opportunities

Qualifications

• Experience in the food industry is required.
• Basic knife skills and willingness to learn culinary techniques.

Responsibilities

• Prepare breakfast and lunch from Monday to Friday.
• Assist in organizing weekly meetings and special events.
• Help manage inventory and stock snacks for staff.

Skills

Interest in culinary arts

Basic knife skills

Familiarity with kitchen equipment

Gardening skills

Ability to multitask

Positive attitude

Ability to lift 50 pounds

Ability to stand for long periods

Education

Experience in the food industry

Job description

EquipmentShare is hiring a Culinary Assistant for our corporate office in Columbia, MO, to support our growing team.

Supervisory Responsibilities

No

Duties/Responsibilities

1. Work with the ES Culinary Team and the Executive Chef to learn about gardening, culinary techniques, and various projects.
2. Prepare breakfast and lunch from Monday to Friday.
3. Assist in organizing weekly meetings, parties, and special events.
4. Help manage inventory, including ordering and usage.
5. Stock snacks, coffee, and drinks for staff.
6. Contribute to planning weekly menus.
7. Support No Child Hungry and Disaster Relief Projects.
8. Assist with cleanup and detailed projects.

Required Skills/Abilities

1. Interest in culinary arts or a desire to work in the culinary field.
2. Basic knife skills and familiarity with kitchen equipment; willingness to learn.
3. Gardening skills are a plus; willingness to learn garden-to-plate processes.
4. Ability to multitask and embrace challenges.
5. Ability to follow directions and accept feedback.
6. Positive attitude and eagerness to take on new challenges.
7. Ability to lift at least 50 pounds.
8. Ability to stand for long periods.
9. Willingness to work in various temperatures and environments.

Education and Experience

• Experience in the food industry is required.

Physical Requirements

• Lift at least 50 pounds.
• Stand for long periods.
• Work in different temperatures/environments.

Why Work Here

• Competitive salary
• Full-time benefits: Medical, Dental, Vision
• 401(k) with company match
• Paid time off and holidays
• Well-equipped break-room with chef-prepared meals
• Onsite gym and wellness programs
• Company events and volunteer opportunities
• Career development opportunities

About You

We seek motivated individuals inspired to change the industry, eager to grow and make a difference. EquipmentShare values diversity and is an equal opportunity employer, committed to an inclusive workplace regardless of race, gender, age, or other protected statuses.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Construction