Culinary Apprentice: Fast-Paced Kitchen Growth

Boiling Point Group, Inc.

Fremont (CA)

On-site

USD 42,000 - 66,000

Full time

14 days+

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

401(k)
401(k) matching
Employee discount
Flexible schedule
Health insurance
Life insurance
Paid sick time
Paid time off

Job summary

Boiling Point Group, Inc. is seeking a motivated cook to join our kitchen team in Fremont, California. You will prepare all food items, follow BP's recipes, maintain cleanliness, and ensure quality and safety standards are met to deliver an exceptional dining experience.

We value a friendly, team-oriented attitude with 1+ year restaurant experience preferred. The role offers a flexible schedule and benefits including health and life insurance and paid time off.

Qualifications

  • 1+ year restaurant experience preferred.
  • Friendly attitude with strong customer service.
  • Able to multitask and work in a team.
  • HS diploma preferred; background check required.

Responsibilities

  • Prepare all food items as directed in a sanitary and timely manner
  • Follow recipes, portion controls, and presentation specifications as set by BP’s gold standard
  • Maintain equipment and station readiness
  • Clean preparation areas, surfaces, and utensils
  • Verify prepared food meets BP quality requirements
  • Maintain personal health and sanitation standards
  • Comply with safety codes per BP guidelines
  • Adhere to BP’s code of ethics, integrity and conduct

Skills

Restaurant experience
Customer service
Teamwork
MS Office

Education

High School Diploma

Job description

We are looking to expand and are in need of candidates with a positive, motivated attitude that would love to grow with the company. We would love for you to join us and be part of the Boiling Point family!

Purpose & Summary:

To provide patron satisfaction in our restaurant that revolves around preparing food for recipe execution, appearance, and quality of food to lead to an overall great dining experience for the patrons.

Duties & Responsibilities:

  • Prepare all food items as directed in a sanitary and timely manner
  • Follow recipes, portion controls, and presentation specifications as set by BP’s gold standard
  • Has understanding and knowledge of how to properly use and maintain all equipment in the station
  • Responsible for maintaining all equipment machines to prepare food including powering on and off at the beginning and close of the restaurant
  • Clean food preparation areas, cooking surfaces, and utensils
  • Verify that prepared food meets BP requirements for quality
  • Maintain personal health and sanitation standards
  • Must be knowledgeable of all safety codes per BP's guidelines
  • Ensure compliance with BP’s code of ethics, integrity and conduct

Minimum Qualifications:

  • Preferred 1+ year of experience working in a restaurant environment, preferably as a cook
  • Friendly attitude with excellent customer service skills
  • Able to multitask and work in a team environment
  • Must be proficient in computer knowledge including MS Office Suite products
  • High School diploma preferred
  • All candidates are subject to a background check and employment verification process

Physical demands:

  • Ability to continuously stand or walk
  • Ability to bend and lift occasionally
  • Ability to lift up to 10 pounds frequently

Work environment:

  • Work will be conducted in a restaurant environment
  • May encounter temperatures ranging from 32 degrees to 425 degrees around equipment in the kitchen if needed to enter that area
  • May occasionally walk on slippery surfaces
  • Noise level in the work environment is occasionally loud

Benefits:

  • 401(k)
  • 401(k) matching
  • Employee discount
  • Flexible schedule
  • Health insurance*
  • Life insurance*
  • Paid sick time
  • Paid time off*

We’ve come a long way since we opened our first location in 2004. But our goal still remains the same: to bring an authentic Taiwanese dining experience to a wider audience. We’re always looking for people who share our passion for great food and good times. Expand your horizons and gain valuable skills as a part of one of the fastest growing companies in North America!

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Kitchen Apprentice: Grow Your Culinary Skills & Start Here
Kitchen Apprentice: Grow Your Culinary Skills & Start Here

Boiling Point Group, Inc. • Arcadia (CA)

On-site
USD 22,000 - 33,000
401(k)
401(k) matching
Employee discount
+5
Cook Trainee: Grow with a Fast-Growth Kitchen Team
Cook Trainee: Grow with a Fast-Growth Kitchen Team

Boiling Point Group, Inc. • Garden Grove (CA)

On-site
USD 32,000 - 52,000
401(k)
401(k) matching
Employee discount
+5
Cook Trainee
Cook Trainee

Boiling Point Group, Inc. • Arcadia (CA)

On-site
USD 22,000 - 33,000
401(k)
401(k) matching
Employee discount
+5
Cook Trainee
Cook Trainee

Boiling Point Group, Inc. • Garden Grove (CA)

On-site
USD 32,000 - 52,000
401(k)
401(k) matching
Employee discount
+5
Hospitality Server Trainee - Fast-Paced Growth
Hospitality Server Trainee - Fast-Paced Growth

Boiling Point Group, Inc. • Gardena (CA)

On-site
USD 28,000 - 42,000
Employee discount
Flexible schedule
Paid sick time
+1
Kitchen Staff
Kitchen Staff

Boiling Point Group, Inc. • California

On-site
USD 17,000 - 25,000
401(k)
401(k) matching
Employee discount
+5
Server
Server

Boiling Point Group, Inc. • Seattle (WA)

On-site
Confidential
Employee discount
Flexible schedule
Paid sick time
+1
Guest-First Server | Flexible Hours & Growth
Guest-First Server | Flexible Hours & Growth

Boiling Point Group, Inc. • Seattle (WA)

On-site
Confidential
Employee discount
Flexible schedule
Paid sick time
+1
Cook Trainee
Cook Trainee

Boiling Point Group, Inc. • Fremont (CA)

On-site
USD 42,000 - 66,000
401(k)
401(k) matching
Employee discount
+5
Cook Trainee
Cook Trainee

Boiling Point Group, Inc. • San Gabriel (CA)

On-site
USD 25,000 - 39,000
401(k)
401(k) matching
Employee discount
+5